Predictive Value of Nutritional Risk for All-Cause Death and Functional Outcomes in Chinese Elderly Patients with Acute Stroke: A 3-Year Follow-Up Study [Letter].

Qiu, Xiaoqin; Nong, Yuechou

Qiu, Xiaoqin; Nong, Yuechou.

Qiu X; Department of Nursing, The Guangxi Hospital of the First Affiliated Hospital of Sun Yat-sen University, Nanning, Guangxi, 530021, People's Republic of China.
Nong Y; Department of Endocrinology and Metabolism, The Guangxi Academy of Medical Sciences, the People's Hospital of Guangxi Zhuang Autonomous Region, Nanning, Guangxi, 530021, People's Republic of China.

Clin Interv Aging ; 19: 399-400, 2024.

Article en En | MEDLINE | ID: mdl-38469396

Asunto(s)

Accidente Cerebrovascular; Humanos; Anciano; Estudios de Seguimiento; Accidente Cerebrovascular/etiología; Estado Nutricional; China; Factores de Riesgo; Pronóstico

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Texto completo: 1 Banco de datos: MEDLINE Asunto principal: Accidente Cerebrovascular Límite: Aged / Humans País como asunto: Asia Idioma: En Año: 2024 Tipo del documento: Article

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