Polyphenols: benefits to the cardiovascular system in health and in aging.
Nutrients
; 5(10): 3779-827, 2013 Sep 26.
Article
em En
| MEDLINE
| ID: mdl-24077237
ABSTRACT
Numerous studies have demonstrated the importance of naturally occurring dietary polyphenols in promoting cardiovascular health and emphasized the significant role these compounds play in limiting the effects of cellular aging. Polyphenols such as resveratrol, epigallocatechin gallate (EGCG), and curcumin have been acknowledged for having beneficial effects on cardiovascular health, while some have also been shown to be protective in aging. This review highlights the literature surrounding this topic on the prominently studied and documented polyphenols as pertaining to cardiovascular health and aging.
Texto completo:
1
Base de dados:
MEDLINE
Assunto principal:
Envelhecimento
/
Sistema Cardiovascular
/
Polifenóis
Tipo de estudo:
Clinical_trials
Limite:
Animals
/
Humans
Idioma:
En
Ano de publicação:
2013
Tipo de documento:
Article