Your browser doesn't support javascript.
loading
Astaxanthin lowers plasma TAG concentrations and increases hepatic antioxidant gene expression in diet-induced obesity mice.
Yang, Yue; Pham, Tho X; Wegner, Casey J; Kim, Bohkyung; Ku, Chai Siah; Park, Young-Ki; Lee, Ji-Young.
Afiliação
  • Yang Y; Department of Nutritional Sciences,University of Connecticut,Storrs,CT06269,USA.
  • Pham TX; Department of Nutritional Sciences,University of Connecticut,Storrs,CT06269,USA.
  • Wegner CJ; Department of Nutritional Sciences,University of Connecticut,Storrs,CT06269,USA.
  • Kim B; Department of Nutritional Sciences,University of Connecticut,Storrs,CT06269,USA.
  • Ku CS; Department of Nutritional Sciences,University of Connecticut,Storrs,CT06269,USA.
  • Park YK; Department of Nutritional Sciences,University of Connecticut,Storrs,CT06269,USA.
  • Lee JY; Department of Nutritional Sciences,University of Connecticut,Storrs,CT06269,USA.
Br J Nutr ; 112(11): 1797-804, 2014 Dec 14.
Article em En | MEDLINE | ID: mdl-25328157
Assuntos
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Triglicerídeos / Fígado / Obesidade Limite: Animals Idioma: En Ano de publicação: 2014 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Triglicerídeos / Fígado / Obesidade Limite: Animals Idioma: En Ano de publicação: 2014 Tipo de documento: Article