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Safety evaluation of multiple strains of Lactobacillus plantarum and Pediococcus pentosaceus in Wistar rats based on the Ames test and a 28-day feeding study.
Tsai, Cheng-Chih; Leu, Sew-Fen; Huang, Quan-Rong; Chou, Lan-Chun; Huang, Chun-Chih.
Afiliação
  • Tsai CC; Department of Food Science and Technology, Hungkuang University, No. 1018, Section 6, Taiwan Boulevard, Shalu District, Taichung City 43302, Taiwan.
  • Leu SF; Department of Food Science and Technology, Hungkuang University, No. 1018, Section 6, Taiwan Boulevard, Shalu District, Taichung City 43302, Taiwan.
  • Huang QR; Department of Food Science and Technology, Hungkuang University, No. 1018, Section 6, Taiwan Boulevard, Shalu District, Taichung City 43302, Taiwan.
  • Chou LC; Department of Food Science and Technology, Hungkuang University, No. 1018, Section 6, Taiwan Boulevard, Shalu District, Taichung City 43302, Taiwan.
  • Huang CC; Department of Food Science and Technology, Hungkuang University, No. 1018, Section 6, Taiwan Boulevard, Shalu District, Taichung City 43302, Taiwan.
ScientificWorldJournal ; 2014: 928652, 2014.
Article em En | MEDLINE | ID: mdl-25379552
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Pediococcus / Salmonella typhimurium / Probióticos / Lactobacillus plantarum Limite: Animals / Female / Humans / Infant / Male Idioma: En Ano de publicação: 2014 Tipo de documento: Article
Texto completo
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Pediococcus / Salmonella typhimurium / Probióticos / Lactobacillus plantarum Limite: Animals / Female / Humans / Infant / Male Idioma: En Ano de publicação: 2014 Tipo de documento: Article