Comparison of colorimetric and chemiluminescent enzyme-linked immunosorbent assay for the detection of endosulfan in food samples.

Deepak, T S; Rashmi, Shenoy; Manonmani, Haravey K

Deepak, T S; Rashmi, Shenoy; Manonmani, Haravey K.

Afiliação

Deepak TS; Department of Fermentation Technology and Bioengineering, CSIR-Central Food Technological Research Institute, Mysore, Karnataka, India.
Rashmi S; Department of Fermentation Technology and Bioengineering, CSIR-Central Food Technological Research Institute, Mysore, Karnataka, India.
Manonmani HK; Department of Fermentation Technology and Bioengineering, CSIR-Central Food Technological Research Institute, Mysore, Karnataka, India.

Luminescence ; 30(8): 1274-9, 2015 Dec.

Article em En | MEDLINE | ID: mdl-25808457

Assuntos

Colorimetria/métodos; Endossulfano/análise; Ensaio de Imunoadsorção Enzimática/métodos; Contaminação de Alimentos/análise; Praguicidas/análise

Palavras-chave

ELISA; Endosulfan; IgY antibodies; chemiluminescence; colorimetric

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Praguicidas / Ensaio de Imunoadsorção Enzimática / Contaminação de Alimentos / Colorimetria / Endossulfano Tipo de estudo: Diagnostic_studies Idioma: En Ano de publicação: 2015 Tipo de documento: Article

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