Unit and internal chain profile of African rice (Oryza glaberrima) amylopectin.

Gayin, Joseph; Abdel-Aal, El-Sayed M; Manful, John; Bertoft, Eric

Gayin, Joseph; Abdel-Aal, El-Sayed M; Manful, John; Bertoft, Eric.

Afiliação

Gayin J; Department of Food Science, University of Guelph, 50 Stone Road East, Guelph, ON, Canada N1G 2W1. Electronic address: jgayin@uoguelph.ca.
Abdel-Aal EM; Guelph Food Research Centre, Agriculture and Agri-Food Canada, 93 Stone Road West, Guelph, ON, Canada N1G 5C9. Electronic address: elsayed.abdelaal@agr.gc.ca.
Manful J; Grain Quality Laboratory, Africa Rice Center, 01 B.P. 2031, Cotonou, Benin. Electronic address: J.Manful@cgiar.org.
Bertoft E; Department of Food Science and Nutrition, University of Minnesota, 1334 Eckles Ave, St Paul, MN 55108, USA. Electronic address: eric.bertoft@abo.fi.

Carbohydr Polym ; 137: 466-472, 2016 Feb 10.

Article em En | MEDLINE | ID: mdl-26686152

Assuntos

Amilopectina/química; Oryza/química; Elasticidade; Temperatura Alta; Viscosidade

Palavras-chave

African rice; Amylopectin; Internal chain distribution; Unit chain distribution

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Oryza / Amilopectina Idioma: En Ano de publicação: 2016 Tipo de documento: Article

Texto completo

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XML

PubMed Links

Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Oryza / Amilopectina Idioma: En Ano de publicação: 2016 Tipo de documento: Article