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Association of heart rate and blood pressure among European adolescents with usual food consumption: The HELENA study.
Julián-Almárcegui, C; Vandevijvere, S; Gottrand, F; Beghin, L; Dallongeville, J; Sjöstrom, M; Leclercq, C; Manios, Y; Widhalm, K; Ferreira De Morares, A C; Gónzalez-Gross, M; Stehle, P; Castillo, M J; Moreno, L A; Kersting, M; Vyncke, K; De Henauw, S; Huybrechts, I.
Afiliação
  • Julián-Almárcegui C; GENUD (Growth, Exercise, NUtrition and Development) Research Group, University of Zaragoza, Zaragoza, Spain.
  • Vandevijvere S; Department of Epidemiology and Biostatistics, School of Population Health, University of Auckland, New Zealand.
  • Gottrand F; CHRU Lille, Faculté Médecine, Université de Lille, France.
  • Beghin L; CIC-PT-9301-Inserm-CH&U of Lille, CHRU de Lille, F-59037 Lille, France.
  • Dallongeville J; Institut Pasteur de Lille, Lille, France.
  • Sjöstrom M; Department of Biosciences and Nutrition, Karolinska Institute Huddinge, Stockholm, Sweden.
  • Leclercq C; CRA-NUT, Agricultural Research Council-Food and Nutrition Research Centre, Rome, Italy.
  • Manios Y; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece.
  • Widhalm K; Department of Pediatrics, Medical University of Vienna, Vienna, Austria.
  • Ferreira De Morares AC; GENUD (Growth, Exercise, NUtrition and Development) Research Group, University of Zaragoza, Zaragoza, Spain; YCARE (Youth/Child and cArdiovascular Risk and Environmental) Research Group, University of São Paulo, São Paulo, Brazil.
  • Gónzalez-Gross M; ImFINE Research Group, Department of Health and Human Performance, Faculty of Physical Activity and Sport Sciences-INEF, Technical University of Madrid, Madrid, Spain.
  • Stehle P; Department of Nutrition and Food Sciences-Nutrition Physiology, University of Bonn, Bonn, Germany.
  • Castillo MJ; Department of Medical Physiology School of Medicine, Granada University, Granada, Spain.
  • Moreno LA; GENUD (Growth, Exercise, NUtrition and Development) Research Group, University of Zaragoza, Zaragoza, Spain.
  • Kersting M; Spain Research Institute of Child Nutrition, Rheinische Friedrich-Wilhelms-University Bonn, Dortmund, Germany.
  • Vyncke K; Faculty of Medicine and Health Sciences, Department of Public Health, Ghent University, Ghent, Belgium.
  • De Henauw S; Faculty of Medicine and Health Sciences, Department of Public Health, Ghent University, Ghent, Belgium.
  • Huybrechts I; Faculty of Medicine and Health Sciences, Department of Public Health, Ghent University, Ghent, Belgium; Dietary Exposure Assessment Group, International Agency for Research on Cancer, Lyon, France. Electronic address: huybrechtsi@iarc.fr.
Nutr Metab Cardiovasc Dis ; 26(6): 541-8, 2016 06.
Article em En | MEDLINE | ID: mdl-27174584

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Pressão Sanguínea / Doenças Cardiovasculares / Comportamento Alimentar / Dieta Saudável / Frequência Cardíaca Tipo de estudo: Clinical_trials / Diagnostic_studies / Etiology_studies / Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Limite: Adolescent / Female / Humans / Male País como assunto: Europa Idioma: En Ano de publicação: 2016 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Pressão Sanguínea / Doenças Cardiovasculares / Comportamento Alimentar / Dieta Saudável / Frequência Cardíaca Tipo de estudo: Clinical_trials / Diagnostic_studies / Etiology_studies / Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Limite: Adolescent / Female / Humans / Male País como assunto: Europa Idioma: En Ano de publicação: 2016 Tipo de documento: Article