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Association between community socioeconomic factors, animal feeding operations, and campylobacteriosis incidence rates: Foodborne Diseases Active Surveillance Network (FoodNet), 2004-2010.
Rosenberg Goldstein, Rachel E; Cruz-Cano, Raul; Jiang, Chengsheng; Palmer, Amanda; Blythe, David; Ryan, Patricia; Hogan, Brenna; White, Benjamin; Dunn, John R; Libby, Tanya; Tobin-D'Angelo, Melissa; Huang, Jennifer Y; McGuire, Suzanne; Scherzinger, Karen; Lee, Mei-Ling Ting; Sapkota, Amy R.
Afiliação
  • Rosenberg Goldstein RE; Maryland Institute for Applied Environmental Health, University of Maryland School of Public Health, College Park, School of Public Health Building (255), 4200 Valley Drive, Room 2234P, College Park, MD, 20742, USA.
  • Cruz-Cano R; Department of Epidemiology and Biostatistics, University of Maryland School of Public Health, College Park, MD, USA.
  • Jiang C; Maryland Institute for Applied Environmental Health, University of Maryland School of Public Health, College Park, School of Public Health Building (255), 4200 Valley Drive, Room 2234P, College Park, MD, 20742, USA.
  • Palmer A; Prevention and Health Promotion Administration, Maryland Department of Health and Mental Hygiene, Baltimore, MD, USA.
  • Blythe D; Prevention and Health Promotion Administration, Maryland Department of Health and Mental Hygiene, Baltimore, MD, USA.
  • Ryan P; Prevention and Health Promotion Administration, Maryland Department of Health and Mental Hygiene, Baltimore, MD, USA.
  • Hogan B; Prevention and Health Promotion Administration, Maryland Department of Health and Mental Hygiene, Baltimore, MD, USA.
  • White B; Emerging Infections Program, Disease Control and Environmental Epidemiology Division, Colorado Department of Public Health and Environment, Denver, CO, USA.
  • Dunn JR; Communicable and Environmental Disease Surveillance, Tennessee Department of Health, Nashville, TN, USA.
  • Libby T; California Emerging Infections Program, Oakland, CA, USA.
  • Tobin-D'Angelo M; Acute Disease Epidemiology Section, Georgia Department of Public Health, Atlanta, GA, USA.
  • Huang JY; Office of Infectious Disease, National Center for Emerging and Zoonotic Infectious Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA.
  • McGuire S; New York State Department of Health, Albany, NY, USA.
  • Scherzinger K; New Mexico Emerging Infections Program, University of New Mexico, Albuquerque, NM, USA.
  • Lee ML; Department of Epidemiology and Biostatistics, University of Maryland School of Public Health, College Park, MD, USA.
  • Sapkota AR; Maryland Institute for Applied Environmental Health, University of Maryland School of Public Health, College Park, School of Public Health Building (255), 4200 Valley Drive, Room 2234P, College Park, MD, 20742, USA. ars@umd.edu.
BMC Infect Dis ; 16: 354, 2016 07 22.
Article em En | MEDLINE | ID: mdl-27450432

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Produtos Avícolas / Infecções por Campylobacter / Doenças Transmitidas por Alimentos Tipo de estudo: Etiology_studies / Incidence_studies / Prognostic_studies / Risk_factors_studies / Screening_studies Limite: Adolescent / Adult / Aged / Aged80 / Animals / Child / Child, preschool / Female / Humans / Infant País como assunto: America do norte Idioma: En Ano de publicação: 2016 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Produtos Avícolas / Infecções por Campylobacter / Doenças Transmitidas por Alimentos Tipo de estudo: Etiology_studies / Incidence_studies / Prognostic_studies / Risk_factors_studies / Screening_studies Limite: Adolescent / Adult / Aged / Aged80 / Animals / Child / Child, preschool / Female / Humans / Infant País como assunto: America do norte Idioma: En Ano de publicação: 2016 Tipo de documento: Article