Elucidation of the Role of 3-Hydroxy Fatty Acids in <i>Cryptococcus</i>-amoeba Interactions.

Elucidation of the Role of 3-Hydroxy Fatty Acids in Cryptococcus-amoeba Interactions.

Madu, Uju L; Ogundeji, Adepemi O; Pohl, Carolina H; Albertyn, Jacobus; Sebolai, Olihile M.

Afiliação

Madu UL; Pathogenic Yeast Research Group, Department of Microbial, Biochemical and Food Biotechnology, University of the Free StateBloemfontein, South Africa.
Ogundeji AO; Pathogenic Yeast Research Group, Department of Microbial, Biochemical and Food Biotechnology, University of the Free StateBloemfontein, South Africa.
Pohl CH; Pathogenic Yeast Research Group, Department of Microbial, Biochemical and Food Biotechnology, University of the Free StateBloemfontein, South Africa.
Albertyn J; Pathogenic Yeast Research Group, Department of Microbial, Biochemical and Food Biotechnology, University of the Free StateBloemfontein, South Africa.
Sebolai OM; Pathogenic Yeast Research Group, Department of Microbial, Biochemical and Food Biotechnology, University of the Free StateBloemfontein, South Africa.

Front Microbiol ; 8: 765, 2017.

Article em En | MEDLINE | ID: mdl-28491059