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Antihyperlipidemic activity of Allium chinense bulbs.
Lin, Yung-Pin; Lin, Li-Yun; Yeh, Hsiang-Yu; Chuang, Cheng-Hung; Tseng, Sheng-Wen; Yen, Yue-Horng.
Afiliação
  • Lin YP; Department of Bioindustry Technology, Da-Yeh University, Changhua, Taiwan.
  • Lin LY; Department of Food Science and Technology, Hungkuang University, Taichung Taiwan.
  • Yeh HY; Department of Nutrition, Hungkuang University, Taichung, Taiwan.
  • Chuang CH; Department of Nutrition, Hungkuang University, Taichung, Taiwan.
  • Tseng SW; Department of Food Science and Technology, Hungkuang University, Taichung Taiwan.
  • Yen YH; Department of Bioindustry Technology, Da-Yeh University, Changhua, Taiwan.
J Food Drug Anal ; 24(3): 516-526, 2016 07.
Article em En | MEDLINE | ID: mdl-28911557
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Allium Limite: Animals Idioma: En Ano de publicação: 2016 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Allium Limite: Animals Idioma: En Ano de publicação: 2016 Tipo de documento: Article