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Changes in blood pressure, vascular reactivity and inflammatory biomarkers following consumption of heated corn oil.
Das, Srijit; Hamsi, Mohamed Afiq; Kamisah, Yusof; Qodriyah, Hj Mohd Saad; Othman, Faizah; Emran, Adel; Zakaria, Zaiton; Jaarin, Kamsiah.
Afiliação
  • Das S; Department of Anatomy, Faculty of Medicine, University Kebangsaan Malaysia, Kuala Lumpur, Malaysia.
  • Hamsi MA; Department of Anatomy, Faculty of Medicine, University Kebangsaan Malaysia, Kuala Lumpur, Malaysia.
  • Kamisah Y; Department of Pharmacology, Faculty of Medicine, University Kebangsaan Malaysia, Kuala Lumpur, Malaysia.
  • Qodriyah HMS; Department of Pharmacology, Faculty of Medicine, University Kebangsaan Malaysia, Kuala Lumpur, Malaysia.
  • Othman F; Department of Anatomy, Faculty of Medicine, University Kebangsaan Malaysia, Kuala Lumpur, Malaysia.
  • Emran A; Department of Physiology, Thamar University, Yemen.
  • Zakaria Z; Department of Pharmacology, Faculty of Medicine, University Kebangsaan Malaysia, Kuala Lumpur, Malaysia.
  • Jaarin K; Department of Pharmacology, Faculty of Medicine, University Kebangsaan Malaysia, Kuala Lumpur, Malaysia.
Pak J Pharm Sci ; 30(5): 1609-1615, 2017 Sep.
Article em En | MEDLINE | ID: mdl-29084680
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Base de dados: MEDLINE Assunto principal: Aorta Torácica / Vasoconstrição / Vasodilatação / Óleo de Milho / Mediadores da Inflamação / Culinária / Pressão Arterial / Hipertensão / Inflamação / Ração Animal Tipo de estudo: Etiology_studies Limite: Animals Idioma: En Ano de publicação: 2017 Tipo de documento: Article
Buscar no Google
Imprimir
XML
PubMed Links

Base de dados: MEDLINE Assunto principal: Aorta Torácica / Vasoconstrição / Vasodilatação / Óleo de Milho / Mediadores da Inflamação / Culinária / Pressão Arterial / Hipertensão / Inflamação / Ração Animal Tipo de estudo: Etiology_studies Limite: Animals Idioma: En Ano de publicação: 2017 Tipo de documento: Article