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Nutrient co-limitation at the boundary of an oceanic gyre.
Browning, Thomas J; Achterberg, Eric P; Rapp, Insa; Engel, Anja; Bertrand, Erin M; Tagliabue, Alessandro; Moore, C Mark.
Afiliação
  • Browning TJ; Marine Biogeochemistry Division, GEOMAR Helmholtz Centre for Ocean Research, Kiel 24148, Germany.
  • Achterberg EP; Marine Biogeochemistry Division, GEOMAR Helmholtz Centre for Ocean Research, Kiel 24148, Germany.
  • Rapp I; Marine Biogeochemistry Division, GEOMAR Helmholtz Centre for Ocean Research, Kiel 24148, Germany.
  • Engel A; Marine Biogeochemistry Division, GEOMAR Helmholtz Centre for Ocean Research, Kiel 24148, Germany.
  • Bertrand EM; Department of Biology, Dalhousie University, Halifax, Nova Scotia B3H 4R2, Canada.
  • Tagliabue A; Department of Earth, Ocean and Ecological Sciences, School of Environmental Sciences, University of Liverpool, Liverpool L69 3GP, UK.
  • Moore CM; Ocean and Earth Science, National Oceanography Centre Southampton, University of Southampton, Southampton SO14 3ZH, UK.
Nature ; 551(7679): 242-246, 2017 11 09.
Article em En | MEDLINE | ID: mdl-29088696
ABSTRACT
Nutrient limitation of oceanic primary production exerts a fundamental control on marine food webs and the flux of carbon into the deep ocean. The extensive boundaries of the oligotrophic sub-tropical gyres collectively define the most extreme transition in ocean productivity, but little is known about nutrient limitation in these zones. Here we present the results of full-factorial nutrient amendment experiments conducted at the eastern boundary of the South Atlantic gyre. We find extensive regions in which the addition of nitrogen or iron individually resulted in no significant phytoplankton growth over 48 hours. However, the addition of both nitrogen and iron increased concentrations of chlorophyll a by up to approximately 40-fold, led to diatom proliferation, and reduced community diversity. Once nitrogen-iron co-limitation had been alleviated, the addition of cobalt or cobalt-containing vitamin B12 could further enhance chlorophyll a yields by up to threefold. Our results suggest that nitrogen-iron co-limitation is pervasive in the ocean, with other micronutrients also approaching co-deficiency. Such multi-nutrient limitations potentially increase phytoplankton community diversity.
Assuntos

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Fitoplâncton / Água do Mar / Ferro / Nitrogênio Idioma: En Ano de publicação: 2017 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Fitoplâncton / Água do Mar / Ferro / Nitrogênio Idioma: En Ano de publicação: 2017 Tipo de documento: Article