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Effect of ultrasonic waves on crocin and safranal content and expression of their controlling genes in suspension culture of saffron (Crocus sativus L.).
Taherkhani, Tofigh; Asghari Zakaria, Rasool; Omidi, Mansoor; Zare, Naser.
Afiliação
  • Taherkhani T; a Faculty of Agriculture and Natural Resources, Department of Agronomy and Plant Breeding , University of Mohaghegh Ardabili , Ardabil , Iran.
  • Asghari Zakaria R; a Faculty of Agriculture and Natural Resources, Department of Agronomy and Plant Breeding , University of Mohaghegh Ardabili , Ardabil , Iran.
  • Omidi M; b Faculty of Agriculture and Natural Resources, Department of Plant Breeding , University of Tehran , Tehran , Iran.
  • Zare N; a Faculty of Agriculture and Natural Resources, Department of Agronomy and Plant Breeding , University of Mohaghegh Ardabili , Ardabil , Iran.
Nat Prod Res ; 33(4): 486-493, 2019 Feb.
Article em En | MEDLINE | ID: mdl-29124962
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Terpenos / Carotenoides / Crocus / Técnicas de Cultura de Tecidos / Cicloexenos Idioma: En Ano de publicação: 2019 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Terpenos / Carotenoides / Crocus / Técnicas de Cultura de Tecidos / Cicloexenos Idioma: En Ano de publicação: 2019 Tipo de documento: Article