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Microbial communities in natural rubber coagula during maturation: impacts on technological properties of dry natural rubber.
Salomez, M; Subileau, M; Vallaeys, T; Santoni, S; Bonfils, F; Sainte-Beuve, J; Intapun, J; Granet, F; Vaysse, L; Dubreucq, É.
Afiliação
  • Salomez M; UMR IATE, Montpellier SupAgro, Montpellier, France.
  • Subileau M; UMR IATE, Montpellier SupAgro, Montpellier, France.
  • Vallaeys T; UMR ECOSYM, Université de Montpellier, Montpellier, France.
  • Santoni S; UMR AGAP, INRA, Montpellier, France.
  • Bonfils F; UMR IATE, CIRAD, Montpellier, France.
  • Sainte-Beuve J; UMR IATE, CIRAD, Montpellier, France.
  • Intapun J; Surat Thani Campus, Prince of Songkla University, Surat Thani, Thailand.
  • Granet F; MFP Michelin, Clermont-Ferrand, France.
  • Vaysse L; UMR IATE, CIRAD, Montpellier, France.
  • Dubreucq É; UMR IATE, Montpellier SupAgro, Montpellier, France.
J Appl Microbiol ; 124(2): 444-456, 2018 Feb.
Article em En | MEDLINE | ID: mdl-29222942
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Bactérias / Hevea / Exsudatos de Plantas / Fungos / Látex Idioma: En Ano de publicação: 2018 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Bactérias / Hevea / Exsudatos de Plantas / Fungos / Látex Idioma: En Ano de publicação: 2018 Tipo de documento: Article