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Genome-wide association meta-analysis of fish and EPA+DHA consumption in 17 US and European cohorts.
Mozaffarian, Dariush; Dashti, Hassan S; Wojczynski, Mary K; Chu, Audrey Y; Nettleton, Jennifer A; Männistö, Satu; Kristiansson, Kati; Reedik, Mägi; Lahti, Jari; Houston, Denise K; Cornelis, Marilyn C; van Rooij, Frank J A; Dimitriou, Maria; Kanoni, Stavroula; Mikkilä, Vera; Steffen, Lyn M; de Oliveira Otto, Marcia C; Qi, Lu; Psaty, Bruce; Djousse, Luc; Rotter, Jerome I; Harald, Kennet; Perola, Markus; Rissanen, Harri; Jula, Antti; Krista, Fischer; Mihailov, Evelin; Feitosa, Mary F; Ngwa, Julius S; Xue, Luting; Jacques, Paul F; Perälä, Mia-Maria; Palotie, Aarno; Liu, Yongmei; Nalls, Nike A; Ferrucci, Luigi; Hernandez, Dena; Manichaikul, Ani; Tsai, Michael Y; Kiefte-de Jong, Jessica C; Hofman, Albert; Uitterlinden, André G; Rallidis, Loukianos; Ridker, Paul M; Rose, Lynda M; Buring, Julie E; Lehtimäki, Terho; Kähönen, Mika; Viikari, Jorma; Lemaitre, Rozenn.
Afiliação
  • Mozaffarian D; Friedman School of Nutrition Science & Policy, Tufts University, Boston, MA, United States of America.
  • Dashti HS; Friedman School of Nutrition Science & Policy, Tufts University, Boston, MA, United States of America.
  • Wojczynski MK; Nutrition and Genomics Laboratory, Jean Mayer US Department of Agriculture Human Nutrition Research Center on Aging, Tufts University, Boston, MA, United States of America.
  • Chu AY; Division of Statistical Genomics, Department of Genetics, Washington University School of Medicine, St. Louis, MO, United States of America.
  • Nettleton JA; Division of Preventive Medicine, Brigham and Women's Hospital, Boston, MA, United States of America.
  • Männistö S; Division of Epidemiology, Human Genetics and Environmental Sciences, University of Texas Health Science Center at Houston, Houston, TX, United States of America.
  • Kristiansson K; National Institute for Health and Welfare, Helsinki, Finland.
  • Reedik M; National Institute for Health and Welfare, Helsinki, Finland.
  • Lahti J; Estonian Genome Center, University of Tartu, Tartu, Estonia.
  • Houston DK; Institute of Behavioural Sciences, University of Helsinki, Helsinki, Finland.
  • Cornelis MC; Folkhälsan Research Centre, Helsinki, Finland.
  • van Rooij FJA; Sticht Center on Aging, Wake Forest School of Medicine, Winston Salem, NC, United States of America.
  • Dimitriou M; Department of Nutrition, Harvard School of Public Health, Boston, MA, United States of America.
  • Kanoni S; Department of Epidemiology, Erasmus MC, Rotterdam, The Netherlands.
  • Mikkilä V; Netherlands Genomics Initiative-sponsored Netherlands Consortium for Healthy Aging, Leiden, The Netherlands.
  • Steffen LM; Department of Dietetics and Nutrition, Harokopio University, Athens, Greece.
  • de Oliveira Otto MC; William Harvey Research Institute, Barts and The London School of Medicine and Dentistry, Queen Mary University of London, London, United Kingdom.
  • Qi L; Department of Food and Environmental Sciences, University of Helsinki, Finland.
  • Psaty B; Research Centre of Applied and Preventive Cardiovascular Medicine, University of Turku, Turku, Finland.
  • Djousse L; Division of Epidemiology and Community Health, University of Minnesota School of Public Health, Minneapolis, MN, United States of America.
  • Rotter JI; Division of Epidemiology, Human Genetics and Environmental Sciences, University of Texas Health Science Center at Houston, Houston, TX, United States of America.
  • Harald K; Netherlands Genomics Initiative-sponsored Netherlands Consortium for Healthy Aging, Leiden, The Netherlands.
  • Perola M; Department of Medicine, Epidemiology and Health Services, University of Washington, Seattle, WA, United States of America.
  • Rissanen H; Department of Medicine, Harvard Medical School, and Division of Aging Brigham and Women's Hospital, Boston, MA, United States of America.
  • Jula A; Los Angeles Biomedical Research Institute and Department of Pediatrics, Harbor-UCLA Medical Center, Los Angeles, CA, United States of America.
  • Krista F; National Institute for Health and Welfare, Helsinki, Finland.
  • Mihailov E; National Institute for Health and Welfare, Helsinki, Finland.
  • Feitosa MF; Institute for Molecular Medicine Finland (FIMM), University of Helsinki, Helsinki, Finland.
  • Ngwa JS; University of Tartu, Estonian Genome Center, Tartu, Estonia.
  • Xue L; National Institute for Health and Welfare, Helsinki, Finland.
  • Jacques PF; National Institute for Health and Welfare, Helsinki, Finland.
  • Perälä MM; Estonian Genome Center, University of Tartu, Tartu, Estonia.
  • Palotie A; Estonian Genome Center, University of Tartu, Tartu, Estonia.
  • Liu Y; Division of Statistical Genomics, Department of Genetics, Washington University School of Medicine, St. Louis, MO, United States of America.
  • Nalls NA; Department of Biostatistics, Boston University School of Public Health, Boston, MA, United States of America.
  • Ferrucci L; Division of Cardiovascular Medicine, Howard University College of Medicine, Washington DC, United States of America.
  • Hernandez D; Department of Biostatistics, Boston University School of Public Health, Boston, MA, United States of America.
  • Manichaikul A; Friedman School of Nutrition Science & Policy, Tufts University, Boston, MA, United States of America.
  • Tsai MY; Nutritional Epidemiology Program, USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA, United States of America.
  • Kiefte-de Jong JC; Department of Chronic Disease Prevention, National Institute for Health and Welfare, Helsinki, Finland.
  • Hofman A; Institute for Molecular Medicine Finland (FIMM), University of Helsinki, Helsinki, Finland.
  • Uitterlinden AG; Department of Medical Genetics, University of Helsinki and University Central Hospital, Helsinki, Finland.
  • Rallidis L; Department of Biostatistical Sciences, Wake Forest School of Medicine, Winston Salem, NC, United States of America.
  • Ridker PM; Laboratory of Neurogenetics, National Institute of Aging, Bethesda, MD, United States of America.
  • Rose LM; Clinical Research Branch, National Institute on Aging, Baltimore, MD, United States of America.
  • Buring JE; Laboratory of Neurogenetics, National Institute of Aging, Bethesda, MD, United States of America.
  • Lehtimäki T; Center for Public Health Genomics and Division of Biostatistics and Epidemiology, Department of Public Health Sciences, University of Virginia, Charlottesville, VA, United States of America.
  • Kähönen M; Department of Laboratory Medicine and Pathology, University of Minnesota, Minneapolis, MN, United States of America.
  • Viikari J; Department of Epidemiology, Erasmus MC, Rotterdam, The Netherlands.
  • Lemaitre R; Leiden University College, The Hague, The Netherlands.
PLoS One ; 12(12): e0186456, 2017.
Article em En | MEDLINE | ID: mdl-29236708
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Ácido Eicosapentaenoico / Ácidos Docosa-Hexaenoicos / Alimentos Marinhos / Estudo de Associação Genômica Ampla Tipo de estudo: Etiology_studies / Incidence_studies / Observational_studies / Prognostic_studies / Risk_factors_studies / Systematic_reviews Limite: Adult / Aged / Female / Humans / Male / Middle aged País como assunto: America do norte / Europa Idioma: En Ano de publicação: 2017 Tipo de documento: Article
Texto completo
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Ácido Eicosapentaenoico / Ácidos Docosa-Hexaenoicos / Alimentos Marinhos / Estudo de Associação Genômica Ampla Tipo de estudo: Etiology_studies / Incidence_studies / Observational_studies / Prognostic_studies / Risk_factors_studies / Systematic_reviews Limite: Adult / Aged / Female / Humans / Male / Middle aged País como assunto: America do norte / Europa Idioma: En Ano de publicação: 2017 Tipo de documento: Article