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Dietary pectic glycans are degraded by coordinated enzyme pathways in human colonic Bacteroides.
Luis, Ana S; Briggs, Jonathon; Zhang, Xiaoyang; Farnell, Benjamin; Ndeh, Didier; Labourel, Aurore; Baslé, Arnaud; Cartmell, Alan; Terrapon, Nicolas; Stott, Katherine; Lowe, Elisabeth C; McLean, Richard; Shearer, Kaitlyn; Schückel, Julia; Venditto, Immacolata; Ralet, Marie-Christine; Henrissat, Bernard; Martens, Eric C; Mosimann, Steven C; Abbott, D Wade; Gilbert, Harry J.
Afiliação
  • Luis AS; Institute for Cell and Molecular Biosciences, Newcastle University, Newcastle upon Tyne, UK.
  • Briggs J; Institute for Cell and Molecular Biosciences, Newcastle University, Newcastle upon Tyne, UK.
  • Zhang X; Institute for Cell and Molecular Biosciences, Newcastle University, Newcastle upon Tyne, UK.
  • Farnell B; Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada, Lethbridge, Alberta, Canada.
  • Ndeh D; Department of Chemistry and Biochemistry, University of Lethbridge, Lethbridge, Alberta, Canada.
  • Labourel A; Institute for Cell and Molecular Biosciences, Newcastle University, Newcastle upon Tyne, UK.
  • Baslé A; Institute for Cell and Molecular Biosciences, Newcastle University, Newcastle upon Tyne, UK.
  • Cartmell A; Institute for Cell and Molecular Biosciences, Newcastle University, Newcastle upon Tyne, UK.
  • Terrapon N; Institute for Cell and Molecular Biosciences, Newcastle University, Newcastle upon Tyne, UK.
  • Stott K; Architecture et Fonction des Macromolécules Biologiques, Centre National de la Recherche Scientifique (CNRS), Aix-Marseille University, Marseille, France.
  • Lowe EC; Department of Biochemistry, University of Cambridge, Cambridge, UK.
  • McLean R; Institute for Cell and Molecular Biosciences, Newcastle University, Newcastle upon Tyne, UK.
  • Shearer K; Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada, Lethbridge, Alberta, Canada.
  • Schückel J; Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada, Lethbridge, Alberta, Canada.
  • Venditto I; Department of Plant and Environmental Sciences, Faculty of Science, University of Copenhagen, Copenhagen, Denmark.
  • Ralet MC; Institute for Cell and Molecular Biosciences, Newcastle University, Newcastle upon Tyne, UK.
  • Henrissat B; INRA, UR1268 Biopolymères Interactions Assemblages, Nantes, France.
  • Martens EC; Architecture et Fonction des Macromolécules Biologiques, Centre National de la Recherche Scientifique (CNRS), Aix-Marseille University, Marseille, France.
  • Mosimann SC; INRA, USC 1408 AFMB, Marseille, France.
  • Abbott DW; Department of Biological Sciences, King Abdulaziz University, Jeddah, Saudi Arabia.
  • Gilbert HJ; Department of Microbiology and Immunology, University of Michigan Medical School, Ann Arbor, MI, USA.
Nat Microbiol ; 3(2): 210-219, 2018 02.
Article em En | MEDLINE | ID: mdl-29255254

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Polissacarídeos / Bacteroides / Pectinas / Colo / Dieta Limite: Humans Idioma: En Ano de publicação: 2018 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Polissacarídeos / Bacteroides / Pectinas / Colo / Dieta Limite: Humans Idioma: En Ano de publicação: 2018 Tipo de documento: Article