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CsMYB36 is involved in the formation of yellow green peel in cucumber (Cucumis sativus L.).
Hao, Ning; Du, Yalin; Li, Huiyuan; Wang, Chao; Wang, Chen; Gong, Siyu; Zhou, Shengmao; Wu, Tao.
Afiliação
  • Hao N; Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (Northeast Region), Ministry of Agriculture, Northeast Agricultural University, 600 Changjiang Road, Harbin, 150030, China.
  • Du Y; College of Horticulture and Landscape Architecture, Northeast Agricultural University, 600 Changjiang Road, Harbin, 150030, China.
  • Li H; Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (Northeast Region), Ministry of Agriculture, Northeast Agricultural University, 600 Changjiang Road, Harbin, 150030, China.
  • Wang C; College of Horticulture and Landscape Architecture, Northeast Agricultural University, 600 Changjiang Road, Harbin, 150030, China.
  • Wang C; Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (Northeast Region), Ministry of Agriculture, Northeast Agricultural University, 600 Changjiang Road, Harbin, 150030, China.
  • Gong S; College of Horticulture and Landscape Architecture, Northeast Agricultural University, 600 Changjiang Road, Harbin, 150030, China.
  • Zhou S; Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (Northeast Region), Ministry of Agriculture, Northeast Agricultural University, 600 Changjiang Road, Harbin, 150030, China.
  • Wu T; College of Horticulture and Landscape Architecture, Northeast Agricultural University, 600 Changjiang Road, Harbin, 150030, China.
Theor Appl Genet ; 131(8): 1659-1669, 2018 Aug.
Article em En | MEDLINE | ID: mdl-29740668
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Fatores de Transcrição / Pigmentação / Genes de Plantas / Cucumis sativus Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2018 Tipo de documento: Article
Texto completo
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Fatores de Transcrição / Pigmentação / Genes de Plantas / Cucumis sativus Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2018 Tipo de documento: Article