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Production of single cell protein from agro-waste using Rhodococcus opacus.
Mahan, Kristina M; Le, Rosemary K; Wells, Tyrone; Anderson, Seth; Yuan, Joshua S; Stoklosa, Ryan J; Bhalla, Aditya; Hodge, David B; Ragauskas, Arthur J.
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  • Mahan KM; Department of Chemical and Biomolecular Engineering, The University of Tennessee-Knoxville, 323-B Dougherty Engineering Bldg., 1512 Middle Drive, Knoxville, TN, 37996-2200, USA.
  • Le RK; Department of Chemical and Biomolecular Engineering, The University of Tennessee-Knoxville, 323-B Dougherty Engineering Bldg., 1512 Middle Drive, Knoxville, TN, 37996-2200, USA.
  • Wells T; Department of Chemical and Biomolecular Engineering, The University of Tennessee-Knoxville, 323-B Dougherty Engineering Bldg., 1512 Middle Drive, Knoxville, TN, 37996-2200, USA.
  • Anderson S; Department of Chemical and Biomolecular Engineering, The University of Tennessee-Knoxville, 323-B Dougherty Engineering Bldg., 1512 Middle Drive, Knoxville, TN, 37996-2200, USA.
  • Yuan JS; Synthetic and Systems Biology Innovation Hub, Department of Plant Pathology and Microbiology, Texas A&M University, 21230 TAMU, College Station, TX, 77843, USA.
  • Stoklosa RJ; Department of Chemical Engineering and Materials Science, Michigan State University, East Lansing, MI, 48824, USA.
  • Bhalla A; Great Lakes Bioenergy Research Center, Michigan State University, East Lansing, MI, 48824, USA.
  • Hodge DB; Great Lakes Bioenergy Research Center, Michigan State University, East Lansing, MI, 48824, USA.
  • Ragauskas AJ; Department of Biochemistry, Michigan State University, East Lansing, MI, 48824, USA.
J Ind Microbiol Biotechnol ; 45(9): 795-801, 2018 Sep.
Article em En | MEDLINE | ID: mdl-29915996
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Rhodococcus / Proteínas Alimentares Idioma: En Ano de publicação: 2018 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Rhodococcus / Proteínas Alimentares Idioma: En Ano de publicação: 2018 Tipo de documento: Article