Complementary Ionization Techniques for the Analysis of Scotch Whisky by High Resolution Mass Spectrometry.

Kew, Will; Mackay, C Logan; Goodall, Ian; Clarke, David J; Uhrín, Dusan.

Afiliação

Kew W; EaStCHEM School of Chemistry , University of Edinburgh , Joseph Black Building , Edinburgh , United Kingdom , EH9 3FJ.
Mackay CL; EaStCHEM School of Chemistry , University of Edinburgh , Joseph Black Building , Edinburgh , United Kingdom , EH9 3FJ.
Goodall I; The Scotch Whisky Research Institute , The Robertson Trust Building, Research Avenue North, Riccarton , Edinburgh , United Kingdom , EH14 4AP.
Clarke DJ; EaStCHEM School of Chemistry , University of Edinburgh , Joseph Black Building , Edinburgh , United Kingdom , EH9 3FJ.
Uhrín D; EaStCHEM School of Chemistry , University of Edinburgh , Joseph Black Building , Edinburgh , United Kingdom , EH9 3FJ.

Anal Chem ; 90(19): 11265-11272, 2018 10 02.

Article em En | MEDLINE | ID: mdl-30188688

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2018 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Idioma: En Ano de publicação: 2018 Tipo de documento: Article