New product, old problem(s): multistate outbreak of <i>Salmonella</i> Paratyphi B variant L(+) tartrate(+) infections linked to raw sprouted nut butters, October 2015.

Heiman Marshall, K E; Booth, H; Harrang, J; Lamba, K; Folley, A; Ching-Lee, M; Hannapel, E; Greene, V; Classon, A; Whitlock, L; Shade, L; Viazis, S; Nguyen, T; Neil, K P

New product, old problem(s): multistate outbreak of Salmonella Paratyphi B variant L(+) tartrate(+) infections linked to raw sprouted nut butters, October 2015.

Heiman Marshall, K E; Booth, H; Harrang, J; Lamba, K; Folley, A; Ching-Lee, M; Hannapel, E; Greene, V; Classon, A; Whitlock, L; Shade, L; Viazis, S; Nguyen, T; Neil, K P.

Afiliação

Heiman Marshall KE; Division of Foodborne, Waterborne, and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, Georgia, USA.
Booth H; Oregon Public Health Division, Portland, OR, USA.
Harrang J; Food Safety Program, Oregon Department of Agriculture, Salem, OR, USA.
Lamba K; Infectious Disease Branch, California Department of Public Health, Richmond, CA, USA.
Folley A; Disease Outbreak Control Division, Hawaii State Department of Health, Honolulu, HI, USA.
Ching-Lee M; Disease Outbreak Control Division, Hawaii State Department of Health, Honolulu, HI, USA.
Hannapel E; Epidemiology Section, Georgia Department of Public Health, Atlanta, Georgia, USA.
Greene V; Division of Public Health, North Carolina Department of Health, Raleigh, NC, USA.
Classon A; Division of Foodborne, Waterborne, and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, Georgia, USA.
Whitlock L; Division of Foodborne, Waterborne, and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, Georgia, USA.
Shade L; Center for Food Safety and Applied Nutrition, Food and Drug Administration, College Park, MD, USA.
Viazis S; Center for Food Safety and Applied Nutrition, Food and Drug Administration, College Park, MD, USA.
Nguyen T; Division of Foodborne, Waterborne, and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, Georgia, USA.
Neil KP; Division of Foodborne, Waterborne, and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, Georgia, USA.

Epidemiol Infect ; 147: e20, 2018 10 08.

Article em En | MEDLINE | ID: mdl-30293540

Assuntos

Surtos de Doenças; Intoxicação Alimentar por Salmonella/epidemiologia; Salmonella paratyphi B/patogenicidade; Plântula/efeitos adversos; Produtos Vegetais/efeitos adversos; Adolescente; Adulto; Distribuição por Idade; Bases de Dados Factuais; Feminino; Inocuidade dos Alimentos; Humanos; Incidência; Masculino; Pessoa de Meia-Idade; Estudos Retrospectivos; Medição de Risco; Intoxicação Alimentar por Salmonella/etiologia; Intoxicação Alimentar por Salmonella/fisiopatologia; Distribuição por Sexo; Estados Unidos/epidemiologia

Palavras-chave

Food poisoning; Salmonella; food safety; outbreaks

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Intoxicação Alimentar por Salmonella / Salmonella paratyphi B / Surtos de Doenças / Plântula / Produtos Vegetais Tipo de estudo: Etiology_studies / Incidence_studies / Observational_studies / Prognostic_studies / Risk_factors_studies Limite: Adolescent / Adult / Female / Humans / Male / Middle aged País como assunto: America do norte Idioma: En Ano de publicação: 2018 Tipo de documento: Article

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