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Colonization of Cutibacterium avidum during infant gut microbiota establishment.
Rocha Martin, Vanesa Natalin; Schwab, Clarissa; Krych, Lukasz; Voney, Evelyn; Geirnaert, Annelies; Braegger, Christian; Lacroix, Christophe.
Afiliação
  • Rocha Martin VN; Laboratory of Food Biotechnology, Department of Health Sciences and Technology, Institute of Food, Nutrition and Health, ETH-Zurich, 8092 Zurich, Switzerland.
  • Schwab C; Division of Gastroenterology and Nutrition, University Children's Hospital Zurich, 8032 Zurich, Switzerland.
  • Krych L; Laboratory of Food Biotechnology, Department of Health Sciences and Technology, Institute of Food, Nutrition and Health, ETH-Zurich, 8092 Zurich, Switzerland.
  • Voney E; Department of Food Science, Faculty of Science, University of Copenhagen, Copenhagen 1958, Denmark.
  • Geirnaert A; Laboratory of Food Biotechnology, Department of Health Sciences and Technology, Institute of Food, Nutrition and Health, ETH-Zurich, 8092 Zurich, Switzerland.
  • Braegger C; Laboratory of Food Biotechnology, Department of Health Sciences and Technology, Institute of Food, Nutrition and Health, ETH-Zurich, 8092 Zurich, Switzerland.
  • Lacroix C; Division of Gastroenterology and Nutrition, University Children's Hospital Zurich, 8032 Zurich, Switzerland.
FEMS Microbiol Ecol ; 95(1)2019 01 01.
Article em En | MEDLINE | ID: mdl-30388209
ABSTRACT
Establishment of the infant gut microbiota affects gut maturation and influences long-term health. Cutibacterium (formerly Propionibacterium) have been identified as early colonizers, but little is known about their function. Using a cultivation-dependent and -independent approach, we determined Cutibacterium prevalence, diversity and functional potential. In feces from a Swiss infant cohort (n = 38), prevalence of Propionibacterium/Cutibacterium decreased from 84% at 2 weeks, to 65% at 4 weeks, 47% at 8 weeks and 41% at 12 weeks of age. Abundance varied among individuals, and persistence depended on the colonization levels at 2 weeks. Cutibacterium isolates (n = 87) were obtained from 10 infants from a smaller cohort (n = 12); restriction fragment length polymorphism clustered isolates in four groups, and all identified as Cutibacterium avidum. Colonization potential and metabolic effects of C. avidum addition were tested in an in vitro continuous intestinal fermentation model mimicking infant proximal colon conditions. Cutibacterium avidum spiked daily at 108 or 109 cells mL-1 colonized, decreased formate and persisted during the washout period. Significant correlations were observed between Propionibacterium/Cutibacterium and lactate-producers and protein-degraders in both reactors and infant feces. Our findings highlight the natural presence of C. avidum and its role as a lactate-consumer and propionate-producer in infants younger than 3 months.
Assuntos

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Propionibacterium / Microbioma Gastrointestinal / Intestinos Tipo de estudo: Prognostic_studies / Risk_factors_studies Limite: Female / Humans / Infant / Male Idioma: En Ano de publicação: 2019 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Propionibacterium / Microbioma Gastrointestinal / Intestinos Tipo de estudo: Prognostic_studies / Risk_factors_studies Limite: Female / Humans / Infant / Male Idioma: En Ano de publicação: 2019 Tipo de documento: Article