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Phytochemical and Health-Beneficial Progress of Turnip (Brassica rapa).
Paul, Swastika; Geng, Chang-An; Yang, Tong-Hua; Yang, Yong-Ping; Chen, Ji-Jun.
Afiliação
  • Paul S; State Key Lab. of Phytochemistry and Plant Resources in West China, Yunnan Key Lab. of Natural Medicinal Chemistry, Kunming Inst. of Botany, Chinese Acad. of Sciences, Kunming, 650201, P.R. China.
  • Geng CA; Univ. Chinese Acad. of Sciences, Beijing, 100049, P.R. China.
  • Yang TH; State Key Lab. of Phytochemistry and Plant Resources in West China, Yunnan Key Lab. of Natural Medicinal Chemistry, Kunming Inst. of Botany, Chinese Acad. of Sciences, Kunming, 650201, P.R. China.
  • Yang YP; State Key Lab. of Phytochemistry and Plant Resources in West China, Yunnan Key Lab. of Natural Medicinal Chemistry, Kunming Inst. of Botany, Chinese Acad. of Sciences, Kunming, 650201, P.R. China.
  • Chen JJ; Key Lab. for Plant Diversity and Biogeography of East Asia, Inst. of Tibetan Plateau Research at Kunming, Kunming Inst. of Botany, Chinese Acad. of Sciences, Kunming, 650204, P.R. China.
J Food Sci ; 84(1): 19-30, 2019 Jan.
Article em En | MEDLINE | ID: mdl-30561035

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Brassica rapa / Compostos Fitoquímicos Limite: Animals / Humans Idioma: En Ano de publicação: 2019 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Brassica rapa / Compostos Fitoquímicos Limite: Animals / Humans Idioma: En Ano de publicação: 2019 Tipo de documento: Article