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Glucose Appearance Rate Rather than the Blood Glucose Concentrations Explains Differences in Postprandial Insulin Responses between Wholemeal Rye and Refined Wheat Breads-Results from A Cross-Over Meal Study.
Östman, Johnny R; Müllner, Elisabeth; Eriksson, Jan; Kristinsson, Hjalti; Gustafsson, Jan; Witthöft, Cornelia; Bergsten, Peter; Moazzami, Ali A.
Afiliação
  • Östman JR; Department of Molecular Sciences, Swedish University of Agricultural Sciences, SE-75007, Uppsala, Sweden.
  • Müllner E; Department of Molecular Sciences, Swedish University of Agricultural Sciences, SE-75007, Uppsala, Sweden.
  • Eriksson J; Department of Molecular Sciences, Swedish University of Agricultural Sciences, SE-75007, Uppsala, Sweden.
  • Kristinsson H; Department of Medical Cell Biology, Uppsala University, SE-75123, Uppsala, Sweden.
  • Gustafsson J; Department of Women's and Children's Health, Uppsala University, SE-75185, Uppsala, Sweden.
  • Witthöft C; Department of Chemistry and Biomedical Sciences, Linnaeus University, SE-43032, Kalmar, Sweden.
  • Bergsten P; Department of Medical Cell Biology, Uppsala University, SE-75123, Uppsala, Sweden.
  • Moazzami AA; Department of Molecular Sciences, Swedish University of Agricultural Sciences, SE-75007, Uppsala, Sweden.
Mol Nutr Food Res ; 63(7): e1800959, 2019 04.
Article em En | MEDLINE | ID: mdl-30636184
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Secale / Triticum / Glicemia / Pão / Insulina Tipo de estudo: Clinical_trials / Prognostic_studies Limite: Adolescent / Adult / Humans / Male Idioma: En Ano de publicação: 2019 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Secale / Triticum / Glicemia / Pão / Insulina Tipo de estudo: Clinical_trials / Prognostic_studies Limite: Adolescent / Adult / Humans / Male Idioma: En Ano de publicação: 2019 Tipo de documento: Article