Effects of triethylene glycol dimethacrylate and hydroxyethyl methacrylate on macrophage polarization.

Kim, I-S; Park, H C; Quan, H; Kim, Y; Wu, L; Yang, H-C

Kim, I-S; Park, H C; Quan, H; Kim, Y; Wu, L; Yang, H-C.

Afiliação

Kim IS; Department of Dental Biomaterials Science, Dental Research Institute and BK21 Plus Program, School of Dentistry, Seoul National University, Seoul, Korea.
Park HC; Department of Dental Biomaterials Science, Dental Research Institute and BK21 Plus Program, School of Dentistry, Seoul National University, Seoul, Korea.
Quan H; Department of Dental Biomaterials Science, Dental Research Institute and BK21 Plus Program, School of Dentistry, Seoul National University, Seoul, Korea.
Kim Y; Department of Dental Biomaterials Science, Dental Research Institute and BK21 Plus Program, School of Dentistry, Seoul National University, Seoul, Korea.
Wu L; Department of Dental Biomaterials Science, Dental Research Institute and BK21 Plus Program, School of Dentistry, Seoul National University, Seoul, Korea.
Yang HC; Department of Dental Biomaterials Science, Dental Research Institute and BK21 Plus Program, School of Dentistry, Seoul National University, Seoul, Korea.

Int Endod J ; 52(7): 987-998, 2019 Jul.

Article em En | MEDLINE | ID: mdl-30703248

Assuntos

Metacrilatos; Ácidos Polimetacrílicos; Humanos; Macrófagos; Polietilenoglicóis

Palavras-chave

hydroxyethyl methacrylate; macrophage; polarization; triethylene glycol dimethacrylate

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Ácidos Polimetacrílicos / Metacrilatos Limite: Humans Idioma: En Ano de publicação: 2019 Tipo de documento: Article

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google