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A Pilot Randomized Controlled Trial of a Digital Intervention Aimed at Improving Food Purchasing Behavior: The Front-of-Pack Food Labels Impact on Consumer Choice Study.
Harrington, Richard A; Scarborough, Peter; Hodgkins, Charo; Raats, Monique M; Cowburn, Gill; Dean, Moira; Doherty, Aiden; Foster, Charlie; Juszczak, Edmund; Ni Mhurchu, Cliona; Winstone, Naomi; Shepherd, Richard; Timotijevic, Lada; Rayner, Mike.
Afiliação
  • Harrington RA; Centre on Population Approaches for Non-Communicable Disease Prevention, Nuffield Department of Population Health, University of Oxford, Oxford, United Kingdom.
  • Scarborough P; Centre on Population Approaches for Non-Communicable Disease Prevention, Nuffield Department of Population Health, University of Oxford, Oxford, United Kingdom.
  • Hodgkins C; Food, Consumer Behaviour and Health Research Centre, Faculty of Health & Medical Sciences, University of Surrey, Guildford, United Kingdom.
  • Raats MM; Food, Consumer Behaviour and Health Research Centre, Faculty of Health & Medical Sciences, University of Surrey, Guildford, United Kingdom.
  • Cowburn G; Centre on Population Approaches for Non-Communicable Disease Prevention, Nuffield Department of Population Health, University of Oxford, Oxford, United Kingdom.
  • Dean M; Institute for Global Food Security, School of Biological Sciences, Queen's University Belfast, Belfast, United Kingdom.
  • Doherty A; Big Data Institute, Nuffield Department of Population Health, University of Oxford, Oxford, United Kingdom.
  • Foster C; Centre for Exercise, Nutrition and Health Sciences, School for Policy Studies, University of Bristol, Bristol, United Kingdom.
  • Juszczak E; National Perinatal Epidemiology Unit, Nuffield Department of Population Health, University of Oxford, Oxford, United Kingdom.
  • Ni Mhurchu C; National Institute for Health Innovation, School of Population Health, University of Auckland, Auckland, New Zealand.
  • Winstone N; Department of Higher Education, University of Surrey, Guildford, United Kingdom.
  • Shepherd R; Food, Consumer Behaviour and Health Research Centre, Faculty of Health & Medical Sciences, University of Surrey, Guildford, United Kingdom.
  • Timotijevic L; Food, Consumer Behaviour and Health Research Centre, Faculty of Health & Medical Sciences, University of Surrey, Guildford, United Kingdom.
  • Rayner M; Centre on Population Approaches for Non-Communicable Disease Prevention, Nuffield Department of Population Health, University of Oxford, Oxford, United Kingdom.
JMIR Form Res ; 3(2): e9910, 2019 Apr 08.
Article em En | MEDLINE | ID: mdl-30958277
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Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Clinical_trials / Prognostic_studies Idioma: En Ano de publicação: 2019 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Clinical_trials / Prognostic_studies Idioma: En Ano de publicação: 2019 Tipo de documento: Article