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The Degree of Aminoacidemia after Dairy Protein Ingestion Does Not Modulate the Postexercise Anabolic Response in Young Men: A Randomized Controlled Trial.
Chan, Alex H; D'Souza, Randall F; Beals, Joseph W; Zeng, Nina; Prodhan, Utpal; Fanning, Aaron C; Poppitt, Sally D; Li, Zhong; Burd, Nicholas A; Cameron-Smith, David; Mitchell, Cameron J.
Afiliação
  • Chan AH; Liggins Institute.
  • D'Souza RF; Liggins Institute.
  • Beals JW; Division of Nutritional Sciences.
  • Zeng N; Liggins Institute.
  • Prodhan U; Liggins Institute.
  • Fanning AC; Fonterra Research and Development Centre, Palmerston North, New Zealand.
  • Poppitt SD; School of Biological Sciences, University of Auckland, Auckland, New Zealand.
  • Li Z; Riddet Institute, Centre of Research Excellence (CoRE), Palmerston North, New Zealand.
  • Burd NA; Roy J. Carver Biotechnology Center.
  • Cameron-Smith D; Division of Nutritional Sciences.
  • Mitchell CJ; Department of Kinesiology and Community Health, University of Illinois, Urbana, IL.
J Nutr ; 149(9): 1511-1522, 2019 09 01.
Article em En | MEDLINE | ID: mdl-31152658
BACKGROUND: Resistance exercise and dietary protein stimulate muscle protein synthesis (MPS). The rate at which proteins are digested and absorbed into circulation alters peak plasma amino acid concentrations and may modulate postexercise MPS. A novel mineral modified milk protein concentrate (mMPC), with identical amino acid composition to standard milk protein concentrate (MPC), was formulated to induce rapid aminoacidemia. OBJECTIVES: The aim of this study was to determine whether rapid aminoacidemia and greater peak essential amino acid (EAA) concentrations induced by mMPC would stimulate greater postresistance exercise MPS, anabolic signaling, and ribosome biogenesis compared to standard dairy proteins, which induce a small but sustained plasma essential aminoacidemia. METHODS: Thirty healthy young men (22.5 ± 3.0 y; BMI 23.8 ± 2.7 kg/m2) received primed constant infusions of l-[ring-13C6]-phenylalanine and completed 3 sets of leg presses and leg extensions at 80% of 1 repetition. Afterwards, participants were randomly assigned in a double-blind fashion to consume 25 g mMPC, MPC, or calcium caseinate (CAS). Vastus lateralis biopsies were collected at rest, and 2 and 4 h post exercise. RESULTS: Plasma EAA concentrations, including leucine, were 19.2-26.6% greater in the mMPC group 45-90 min post ingestion than in MPC and CAS groups (P < 0.001). Myofibrillar fractional synthetic rate from baseline to 4 h was increased by 82.6 ± 64.8%, 137.8 ± 72.1%, and 140.6 ± 52.4% in the MPC, mMPC, and CAS groups, respectively, with no difference between groups (P = 0.548). Phosphorylation of anabolic signaling targets (P70S6KThr389, P70S6KThr421/Ser424, RPS6Ser235/236, RPS6Ser240/244, P90RSKSer380, 4EBP1) were elevated by <3-fold at both 2 and 4 h post exercise in all groups (P < 0.05). CONCLUSIONS: The amplitude of plasma leucine and EAA concentrations does not modulate the anabolic response to resistance exercise after ingestion of 25 g dairy protein in young men. This trial was registered at http://www.anzctr.org.au/ as ACTRN12617000393358.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Exercício Físico / Aminoácidos Essenciais / Proteínas do Leite Tipo de estudo: Clinical_trials Limite: Adolescent / Adult / Humans / Male Idioma: En Ano de publicação: 2019 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Exercício Físico / Aminoácidos Essenciais / Proteínas do Leite Tipo de estudo: Clinical_trials Limite: Adolescent / Adult / Humans / Male Idioma: En Ano de publicação: 2019 Tipo de documento: Article