Drivers of meat consumption.

Milford, Anna Birgitte; Le Mouël, Chantal; Bodirsky, Benjamin Leon; Rolinski, Susanne

Milford, Anna Birgitte; Le Mouël, Chantal; Bodirsky, Benjamin Leon; Rolinski, Susanne.

Afiliação

Milford AB; Norwegian Institute of Bioeconomy Research (NIBIO), Division of Food Production and Society, P.O. Box 115, NO-1431 ÅS, Norway. Electronic address: anna.birgitte.milford@nibio.no.
Le Mouël C; INRA SMART-LERECO, 4 allée A. Bobierre, CS 61 103, 35011, Rennes cedex, France.
Bodirsky BL; Potsdam Institute for Climate Impact Research, Member of the Leibniz Association, P.O. Box 601203, 14473, Potsdam, Germany.
Rolinski S; Potsdam Institute for Climate Impact Research, Member of the Leibniz Association, P.O. Box 601203, 14473, Potsdam, Germany.

Appetite ; 141: 104313, 2019 10 01.

Article em En | MEDLINE | ID: mdl-31195058

Assuntos

Comportamento do Consumidor; Carne; Humanos; Renda; Carne/economia; Urbanização

Palavras-chave

Climate change mitigation; Cross-country analysis; Meat consumption; Nutrition transition

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Comportamento do Consumidor / Carne Tipo de estudo: Prognostic_studies Limite: Humans Idioma: En Ano de publicação: 2019 Tipo de documento: Article

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