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Determination of metabolites of Geotrichum citri-aurantii treated with peppermint oil using liquid chromatography-mass spectrometry and gas chromatography-mass spectrometry.
Qi, Jianrui; Pang, Yaxing; An, Peipei; Jiang, Guoshan; Kong, Qingjun; Ren, Xueyan.
Afiliação
  • Qi J; Shaanxi Engineering Laboratory of Food Green Processing and Safety Control, Shaanxi Normal University, Xi'an, China.
  • Pang Y; Shaanxi Engineering Laboratory of Food Green Processing and Safety Control, Shaanxi Normal University, Xi'an, China.
  • An P; Shaanxi Engineering Laboratory of Food Green Processing and Safety Control, Shaanxi Normal University, Xi'an, China.
  • Jiang G; Shaanxi Engineering Laboratory of Food Green Processing and Safety Control, Shaanxi Normal University, Xi'an, China.
  • Kong Q; Shaanxi Engineering Laboratory of Food Green Processing and Safety Control, Shaanxi Normal University, Xi'an, China.
  • Ren X; College of Food Engineering and Nutritional Science, Shaanxi Normal University, Xi'an, China.
J Food Biochem ; 43(3): e12745, 2019 03.
Article em En | MEDLINE | ID: mdl-31353560
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Óleos de Plantas / Proteínas Fúngicas / Fungicidas Industriais / Geotrichum Idioma: En Ano de publicação: 2019 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Óleos de Plantas / Proteínas Fúngicas / Fungicidas Industriais / Geotrichum Idioma: En Ano de publicação: 2019 Tipo de documento: Article