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A Diet Induced Maladaptive Increase in Hepatic Mitochondrial DNA Precedes OXPHOS Defects and May Contribute to Non-Alcoholic Fatty Liver Disease.
Malik, Afshan N; Simões, Inês C M; Rosa, Hannah S; Khan, Safa; Karkucinska-Wieckowska, Agnieszka; Wieckowski, Mariusz R.
Afiliação
  • Malik AN; Department of Diabetes, School of Life Course, Faculty of Life Sciences and Medicine, King's College London, SE1 1UL, UK. afshan.malik@kcl.ac.uk.
  • Simões ICM; Nencki Institute of Experimental Biology, Polish Academy of Sciences, Pasteur 3 Str., 02-093 Warsaw, Poland. i.simoes@nencki.gov.pl.
  • Rosa HS; Department of Diabetes, School of Life Course, Faculty of Life Sciences and Medicine, King's College London, SE1 1UL, UK. hannah.rosa@kcl.ac.uk.
  • Khan S; Department of Diabetes, School of Life Course, Faculty of Life Sciences and Medicine, King's College London, SE1 1UL, UK. safa.k.khan@kcl.ac.uk.
  • Karkucinska-Wieckowska A; Department of Pathology, The Children's Memorial Health Institute, 04-730 Warsaw, Poland. A.Karkucinska-Wieckowska@IPCZD.pl.
  • Wieckowski MR; Nencki Institute of Experimental Biology, Polish Academy of Sciences, Pasteur 3 Str., 02-093 Warsaw, Poland. m.wieckowski@nencki.gov.pl.
Cells ; 8(10)2019 10 08.
Article em En | MEDLINE | ID: mdl-31597406
ABSTRACT
Non-alcoholic fatty liver disease (NAFLD), an increasingly prevalent and underdiagnosed disease, is postulated to be caused by hepatic fat mediated pathological mechanisms. Mitochondrial dysfunction is proposed to be involved, but it is not known whether this is a pathological driver or a consequence of NAFLD. We postulate that changes to liver mitochondrial DNA (mtDNA) are an early event that precedes mitochondrial dysfunction and irreversible liver damage. To test this hypothesis, we evaluated the impact of diet on liver steatosis, hepatic mtDNA content, and levels of key mitochondrial proteins. Liver tissues from C57BL/6 mice fed with high fat (HF) diet (HFD) and Western diet (WD, high fat and high sugar) for 16 weeks were used. Steatosis/fibrosis were assessed using haematoxylin and eosin (H&E) Oil Red and Masson's trichome staining and collagen content. Total DNA was isolated, and mtDNA content was determined by quantifying absolute mtDNA copy number/cell using quantitative PCR. Selected mitochondrial proteins were analysed from a proteomics screen. As expected, both HFD and WD resulted in steatosis. Mouse liver contained a high mtDNA content (3617 ± 233 copies per cell), which significantly increased in HFD diet, but this increase was not functional, as indicated by changes in mitochondrial proteins. In the WD fed mice, liver dysfunction was accelerated alongside downregulation of mitochondrial oxidative phosphorylation (OXPHOS) and mtDNA replication machinery as well as upregulation of mtDNA-induced inflammatory pathways. These results demonstrate that diet induced changes in liver mtDNA can occur in a relatively short time; whether these contribute directly or indirectly to subsequent mitochondrial dysfunction and the development of NAFLD remains to be determined. If this hypothesis can be substantiated, then strategies to prevent mtDNA damage in the liver may be needed to prevent development and progression of NAFLD.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Dano ao DNA / DNA Mitocondrial / Proteínas Mitocondriais / Dieta Hiperlipídica / Hepatopatia Gordurosa não Alcoólica / Dieta Ocidental Tipo de estudo: Etiology_studies Limite: Animals Idioma: En Ano de publicação: 2019 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Dano ao DNA / DNA Mitocondrial / Proteínas Mitocondriais / Dieta Hiperlipídica / Hepatopatia Gordurosa não Alcoólica / Dieta Ocidental Tipo de estudo: Etiology_studies Limite: Animals Idioma: En Ano de publicação: 2019 Tipo de documento: Article