Effect of Cacao Nip Extracts (CEs) on Quality Characteristics of Pork Patties during Cold Storage Period.

Choi, Jin-Hee; Kim, Nami; Kim, Gye-Woong; Choi, Hae Yeon.

Afiliação

Choi JH; Department of Food and Nutrition, Sookmyung Women's University, Seoul 04310, Korea.
Kim N; Department of Food Service Management and Nutrition,Kongju National University, Yesan 32439, Korea.
Kim GW; Department of Animal Resources Science, Kongju National University, Yesan 32439, Korea.
Choi HY; Department of Food Service Management and Nutrition,Kongju National University, Yesan 32439, Korea.

Food Sci Anim Resour ; 39(6): 918-933, 2019 Dec.

Article em En | MEDLINE | ID: mdl-31950108