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Contribution of diet to gut microbiota and related host cardiometabolic health: diet-gut interaction in human health.
Wan, Yi; Tang, Jun; Li, Jiaomei; Li, Jie; Yuan, Jihong; Wang, Fenglei; Li, Duo.
Afiliação
  • Wan Y; Department of Food Science and Nutrition, Zhejiang University , Hangzhou, China.
  • Tang J; Department of Nutrition, Harvard T.H. Chan School of Public Health , Boston, USA.
  • Li J; Department of Food Science and Nutrition, Zhejiang University , Hangzhou, China.
  • Li J; Institute of Nutrition and Health, Qingdao University , Qingdao, China.
  • Yuan J; No. 1 Department of Nutrition, Chinese People's Liberation Army General Hospital , Beijing, China.
  • Wang F; No. 1 Department of Nutrition, Chinese People's Liberation Army General Hospital , Beijing, China.
  • Li D; Department of Food Science and Nutrition, Zhejiang University , Hangzhou, China.
Gut Microbes ; 11(3): 603-609, 2020 05 03.
Article em En | MEDLINE | ID: mdl-31964203
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Síndrome Metabólica / Dieta / Fezes / Microbioma Gastrointestinal Tipo de estudo: Clinical_trials / Prognostic_studies Limite: Animals / Humans Idioma: En Ano de publicação: 2020 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Síndrome Metabólica / Dieta / Fezes / Microbioma Gastrointestinal Tipo de estudo: Clinical_trials / Prognostic_studies Limite: Animals / Humans Idioma: En Ano de publicação: 2020 Tipo de documento: Article