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Quantitation of Protein Cysteine-Phenol Adducts in Minced Beef Containing 4-Methyl Catechol.
Arsad, Siti Suriani; Zainudin, Mohd Asraf Mohd; De Gobba, Cristian; Jongberg, Sisse; Larsen, Flemming H; Lametsch, René; Andersen, Mogens L; Lund, Marianne N.
Afiliação
  • Arsad SS; Department of Food Science, Faculty of Science , University of Copenhagen , Rolighedsvej 26 , Frederiksberg C., 1958 Frederiksberg , Denmark.
  • Zainudin MAM; Department of Biomedical Sciences, Faculty of Health and Medical Sciences , University of Copenhagen , Blegdamsvej 3 , 2200 Copenhagen N , Denmark.
  • De Gobba C; Department of Food Science, Faculty of Science , University of Copenhagen , Rolighedsvej 26 , Frederiksberg C., 1958 Frederiksberg , Denmark.
  • Jongberg S; Faculty of Engineering Technology , Universiti Malaysia Perlis , 02100 Kangar , Perlis Indera Kayangan , Malaysia.
  • Larsen FH; Department of Food Science, Faculty of Science , University of Copenhagen , Rolighedsvej 26 , Frederiksberg C., 1958 Frederiksberg , Denmark.
  • Lametsch R; Department of Food Science, Faculty of Science , University of Copenhagen , Rolighedsvej 26 , Frederiksberg C., 1958 Frederiksberg , Denmark.
  • Andersen ML; Department of Food Science, Faculty of Science , University of Copenhagen , Rolighedsvej 26 , Frederiksberg C., 1958 Frederiksberg , Denmark.
  • Lund MN; Department of Food Science, Faculty of Science , University of Copenhagen , Rolighedsvej 26 , Frederiksberg C., 1958 Frederiksberg , Denmark.
J Agric Food Chem ; 68(8): 2506-2515, 2020 Feb 26.
Article em En | MEDLINE | ID: mdl-32013414
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Fenol / Cisteína / Guaiacol / Carne Limite: Animals Idioma: En Ano de publicação: 2020 Tipo de documento: Article
Texto completo
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XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Fenol / Cisteína / Guaiacol / Carne Limite: Animals Idioma: En Ano de publicação: 2020 Tipo de documento: Article