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Association between Body Fatness and Vitamin D3 Status in a Postmenopausal Population.
Vázquez-Lorente, Héctor; Molina-López, Jorge; Herrera-Quintana, Lourdes; Gamarra-Morales, Yenifer; López-González, Beatriz; Planells, Elena.
Afiliação
  • Vázquez-Lorente H; Department of Physiology, School of Pharmacy, Institute of Nutrition and Food Technology "José Mataix". University of Granada, 18071 Granada, Spain.
  • Molina-López J; Department of Physiology, School of Pharmacy, Institute of Nutrition and Food Technology "José Mataix". University of Granada, 18071 Granada, Spain.
  • Herrera-Quintana L; Department of Physical Education and Sports, Faculty of Education, Psychology and Sports Sciences, University of Huelva, 21007 Huelva, Spain.
  • Gamarra-Morales Y; Department of Physiology, School of Pharmacy, Institute of Nutrition and Food Technology "José Mataix". University of Granada, 18071 Granada, Spain.
  • López-González B; Department of Physiology, School of Pharmacy, Institute of Nutrition and Food Technology "José Mataix". University of Granada, 18071 Granada, Spain.
  • Planells E; Department of Physiology, School of Pharmacy, Institute of Nutrition and Food Technology "José Mataix". University of Granada, 18071 Granada, Spain.
Nutrients ; 12(3)2020 Feb 29.
Article em En | MEDLINE | ID: mdl-32121398
ABSTRACT
Vitamin D is a micronutrient that plays a key role in phosphocalcic metabolism. The postmenopausal population presents a risk of deficiency in this vitamin due to hormonal alterations which, in the case of obesity, would be exacerbated. The objective was to assess the status of vitamin D in a postmenopausal population and determine the relationship of 25-hydroxivitamin D [25(OH)D] and its metabolites with anthropometric parameters. The study included 78 healthy postmenopausal women aged from 44 to 76. The nutrient intake assessment was carried out using the 24 h reminder (R24h). 25(OH)D was analyzed using ultra-high-performance liquid chromatography (UHPLC). A total of 80% and 68% of the women studied did not reach sufficient values of 25(OH)D and 25-hydroxivitamin D3 [25(OH)D3], respectively, which was inversely correlated with Body Mass Index (BMI) (r = -0.25, p = 0.04), hip perimeter (r = -0.26 and r = -0.24, all p < 0.05), arm circumference (r = -0.29, p = 0.01) and fat mass (r = -0.28 and r = -0.26, all p < 0.05). 25(OH)D3 is the metabolite that contributed most to this association. In conclusion, 25(OH)D3 levels are related to anthropometric parameters in the postmenopausal women in this study, confirming insufficient status in the majority of the population. Approach strategies are necessary to correct and avoid this risk in order to ensure future quality of life.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Deficiência de Vitamina D / Tecido Adiposo / Pós-Menopausa / Colecalciferol / Adiposidade Tipo de estudo: Diagnostic_studies / Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Limite: Adult / Aged / Female / Humans / Middle aged Idioma: En Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Deficiência de Vitamina D / Tecido Adiposo / Pós-Menopausa / Colecalciferol / Adiposidade Tipo de estudo: Diagnostic_studies / Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Limite: Adult / Aged / Female / Humans / Middle aged Idioma: En Ano de publicação: 2020 Tipo de documento: Article