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Genetic variation for root architectural traits in response to phosphorus deficiency in mungbean at the seedling stage.
Reddy, Venkata Ravi Prakash; Aski, Muraleedhar S; Mishra, Gyan Prakash; Dikshit, Harsh Kumar; Singh, Akanksha; Pandey, Renu; Singh, Madan Pal; Ramtekey, Vinita; Rai, Neha; Nair, Ramakrishnan M.
Afiliação
  • Reddy VRP; Division of Genetics, ICAR-Indian Agricultural Research Institute, New Delhi, India.
  • Aski MS; Division of Genetics, ICAR-Indian Agricultural Research Institute, New Delhi, India.
  • Mishra GP; Division of Genetics, ICAR-Indian Agricultural Research Institute, New Delhi, India.
  • Dikshit HK; Division of Genetics, ICAR-Indian Agricultural Research Institute, New Delhi, India.
  • Singh A; Division of Genetics, ICAR-Indian Agricultural Research Institute, New Delhi, India.
  • Pandey R; Amity Institute of Organic Agriculture, Amity University, Noida, India.
  • Singh MP; Division of Plant Physiology, ICAR-Indian Agricultural Research Institute, New Delhi, India.
  • Gayacharan; Division of Plant Physiology, ICAR-Indian Agricultural Research Institute, New Delhi, India.
  • Ramtekey V; Germplasm Evaluation Division, ICAR-National Bureau of Plant Genetic Resources, New Delhi, India.
  • Priti; Division of Genetics, ICAR-Indian Agricultural Research Institute, New Delhi, India.
  • Rai N; Division of Genetics, ICAR-Indian Agricultural Research Institute, New Delhi, India.
  • Nair RM; Division of Genetics, ICAR-Indian Agricultural Research Institute, New Delhi, India.
PLoS One ; 15(6): e0221008, 2020.
Article em En | MEDLINE | ID: mdl-32525951
ABSTRACT
Roots enable the plant to survive in the natural environment by providing anchorage and acquisition of water and nutrients. In this study, root architectural traits of 153 mungbean genotypes were compared under optimum and low phosphorus (P) conditions. Significant variations and medium to high heritability were observed for the root traits. Total root length was positively and significantly correlated with total root surface area, total root volume, total root tips and root forks under both optimum P (r = 0.95, r = 0.85, r = 0.68 and r = 0.82 respectively) and low P (r = 0.95, r = 0.82, r = 0.71 and r = 0.81 respectively). The magnitudes of the coefficient of variations were relatively higher for root forks, total root tips and total root volume. Total root length, total root surface area and total root volume were major contributors of variation and can be utilized for screening of P efficiency at the seedling stage. Released Indian mungbean varieties were found to be superior for root traits than other genotypic groups. Based on comprehensive P efficiency measurement, IPM-288, TM 96-25, TM 96-2, M 1477, PUSA 1342 were found to be the best highly efficient genotypes, whereas M 1131, PS-16, Pusa Vishal, M 831, IC 325828 were highly inefficient. Highly efficient genotypes identified would be valuable genetic resources for P efficiency for utilizing in the mungbean breeding programme.
Assuntos

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Fósforo / Variação Genética / Raízes de Plantas / Plântula / Vigna Idioma: En Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Fósforo / Variação Genética / Raízes de Plantas / Plântula / Vigna Idioma: En Ano de publicação: 2020 Tipo de documento: Article