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Quantitative and Qualitative Assessments of Cholesterol Association With Bacterial Infection Type in Sepsis and Septic Shock.
Black, Lauren Page; Puskarich, Michael A; Henson, Morgan; Miller, Taylor; Reddy, Srinivasa T; Fernandez, Rosemarie; Guirgis, Faheem W.
Afiliação
  • Black LP; Department of Emergency Medicine, 137869University of Florida College of Medicine - Jacksonville, Jacksonville, FL, USA.
  • Puskarich MA; Department of Emergency Medicine, Hennepin County Medical Center, Minneapolis, MN, USA.
  • Henson M; Department of Emergency Medicine, 5635University of Minnesota, Minneapolis, MN, USA.
  • Miller T; Department of Emergency Medicine, 137869University of Florida College of Medicine - Jacksonville, Jacksonville, FL, USA.
  • Reddy ST; Department of Emergency Medicine, 137869University of Florida College of Medicine - Jacksonville, Jacksonville, FL, USA.
  • Fernandez R; Department of Medicine, Molecular & Medical Pharmacology, University of California, Los Angeles, CA, USA.
  • Guirgis FW; Department of Emergency Medicine, University of Florida College of Medicine, Gainesville, FL, USA.
J Intensive Care Med ; 36(7): 808-817, 2021 Jul.
Article em En | MEDLINE | ID: mdl-32578468
ABSTRACT

BACKGROUND:

Reduced cholesterol levels are associated with increased organ failure and mortality in sepsis. Cholesterol levels may vary by infection type (gram negative vs positive), possibly reflecting differences in cholesterol-mediated bacterial clearance.

METHODS:

This was a secondary analysis of a combined data set of 2 prospective cohort studies of adult patients meeting Sepsis-3 criteria. Infection types were classified as gram negative, gram positive, or culture negative. We investigated quantitative (levels) and qualitative (dysfunctional high-density lipoprotein [HDL]) cholesterol differences. We used multivariable logistic regression to control for disease severity.

RESULTS:

Among 171 patients with sepsis, infections were gram negative in 67, gram positive in 46, and culture negative in 47. Both gram-negative and gram-positive infections occurred in 11 patients. Total cholesterol (TC), low-density lipoprotein cholesterol (LDL-C), and HDL cholesterol (HDL-C) levels were lower for culture-positive sepsis at enrollment (TC, P < .001; LDL-C, P < .001; HDL-C, P = .011) and persisted after controlling for disease severity. Similarly, cholesterol levels were lower among culture-positive patients at 48 hours (TC, P = .012; LDL-C, P = .029; HDL-C, P = .002). Triglyceride (TG) levels were lower at enrollment (P =.033) but not at 48 hours (P = .212). There were no differences in dysfunctional HDL. Among bacteremic patients, cholesterol levels were lower at enrollment (TC, P = .010; LDL-C, P = .010; HDL-C, P ≤ .001; TG, P = .005) and at 48 hours (LDL-C, P = .027; HDL-C, P < .001; TG, P = .020), except for 48 hour TC (P = .051). In the bacteremia subgroup, enrollment TC and LDL-C were lower for gram-negative versus gram-positive infections (TC, P = .039; LDL-C, P = .023).

CONCLUSION:

Cholesterol levels are significantly lower among patients with culture-positive sepsis and bacteremia.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Choque Séptico / Bacteriemia / Sepse Tipo de estudo: Observational_studies / Qualitative_research / Risk_factors_studies Limite: Adult / Humans Idioma: En Ano de publicação: 2021 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Choque Séptico / Bacteriemia / Sepse Tipo de estudo: Observational_studies / Qualitative_research / Risk_factors_studies Limite: Adult / Humans Idioma: En Ano de publicação: 2021 Tipo de documento: Article