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Properties, Extraction Methods, and Delivery Systems for Curcumin as a Natural Source of Beneficial Health Effects.
Zielinska, Aleksandra; Alves, Henrique; Marques, Vânia; Durazzo, Alessandra; Lucarini, Massimo; Alves, Thais F; Morsink, Margreet; Willemen, Niels; Eder, Piotr; Chaud, Marco V; Severino, Patricia; Santini, Antonello; Souto, Eliana B.
Afiliação
  • Zielinska A; Department of Pharmaceutical Technology, Faculty of Pharmacy, University of Coimbra, Pólo das Ciências da Saúde, Azinhaga de Santa Comba, 3000-548 Coimbra, Portugal.
  • Alves H; Polish Academy of Sciences, Institute of Human Genetics, Strzeszynska 32, 60-479 Poznan, Poland.
  • Marques V; Department of Pharmaceutical Technology, Faculty of Pharmacy, University of Coimbra, Pólo das Ciências da Saúde, Azinhaga de Santa Comba, 3000-548 Coimbra, Portugal.
  • Durazzo A; Department of Pharmaceutical Technology, Faculty of Pharmacy, University of Coimbra, Pólo das Ciências da Saúde, Azinhaga de Santa Comba, 3000-548 Coimbra, Portugal.
  • Lucarini M; CREA-Research Centre for Food and Nutrition, Via Ardeatina 546, 00178 Rome, Italy.
  • Alves TF; CREA-Research Centre for Food and Nutrition, Via Ardeatina 546, 00178 Rome, Italy.
  • Morsink M; Laboratory of Biomaterials and Nanotechnology, University of Sorocaba-UNISO, Sorocaba, São Paulo 18023-000, Brazil.
  • Willemen N; Center for Biomedical Engineering, Department of Medicine, Brigham and Women& Hospital, Harvard Medical School, 65 Landsdowne Street, Cambridge, MA 02139, USA.
  • Eder P; Translational Liver Research, Department of Medical Cell BioPhysics, Technical Medical Centre, Faculty of Science and Technology, University of Twente, 7522 NB Enschede, The Netherlands.
  • Chaud MV; Department of Developmental BioEngineering, Faculty of Science and Technology, Technical Medical Centre, University of Twente, 7522 NB Enschede, The Netherlands.
  • Severino P; Center for Biomedical Engineering, Department of Medicine, Brigham and Women& Hospital, Harvard Medical School, 65 Landsdowne Street, Cambridge, MA 02139, USA.
  • Santini A; Department of Developmental BioEngineering, Faculty of Science and Technology, Technical Medical Centre, University of Twente, 7522 NB Enschede, The Netherlands.
  • Souto EB; Department of Gastroenterology, Dietetics and Internal Diseases, Poznan University of Medical Sciences, Przybyszewskiego 49, 60-355 Poznan, Poland.
Medicina (Kaunas) ; 56(7)2020 Jul 03.
Article em En | MEDLINE | ID: mdl-32635279
ABSTRACT
This review discusses the impact of curcumin-an aromatic phytoextract from the turmeric (Curcuma longa) rhizome-as an effective therapeutic agent. Despite all of the beneficial health properties ensured by curcumin application, its pharmacological efficacy is compromised in vivo due to poor aqueous solubility, high metabolism, and rapid excretion that may result in poor systemic bioavailability. To overcome these problems, novel nanosystems have been proposed to enhance its bioavailability and bioactivity by reducing the particle size, the modification of surfaces, and the encapsulation efficiency of curcumin with different nanocarriers. The solutions based on nanotechnology can improve the perspective for medical patients with serious illnesses. In this review, we discuss commonly used curcumin-loaded bio-based nanoparticles that should be implemented for overcoming the innate constraints of this natural ingredient. Furthermore, the associated challenges regarding the potential applications in combination therapies are discussed as well.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Curcumina / Nanopartículas Limite: Humans Idioma: En Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Curcumina / Nanopartículas Limite: Humans Idioma: En Ano de publicação: 2020 Tipo de documento: Article