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Preparation and characterization of molecularly imprinted polymers based on ß-cyclodextrin-stabilized Pickering emulsion polymerization for selective recognition of erythromycin from river water and milk.
Li, Tianhao; Li, Xiufang; Liu, Hui; Deng, Zhiwei; Zhang, Yunshan; Zhang, Zhuomin; He, Yao; Yang, Yanjing; Zhong, Shian.
Afiliação
  • Li T; School of Chemistry and Chemical Engineering, Central South University, Changsha, P. R. China.
  • Li X; School of Chemistry and Chemical Engineering, Central South University, Changsha, P. R. China.
  • Liu H; School of Chemistry and Chemical Engineering, Central South University, Changsha, P. R. China.
  • Deng Z; School of Chemistry and Chemical Engineering, Central South University, Changsha, P. R. China.
  • Zhang Y; School of Chemistry and Chemical Engineering, Central South University, Changsha, P. R. China.
  • Zhang Z; School of Chemistry and Chemical Engineering, Central South University, Changsha, P. R. China.
  • He Y; School of Chemistry and Chemical Engineering, Central South University, Changsha, P. R. China.
  • Yang Y; School of Chemistry and Chemical Engineering, Central South University, Changsha, P. R. China.
  • Zhong S; School of Chemistry and Chemical Engineering, Central South University, Changsha, P. R. China.
J Sep Sci ; 43(18): 3683-3690, 2020 Sep.
Article em En | MEDLINE | ID: mdl-32700400

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Eritromicina / Rios / Leite / Beta-Ciclodextrinas / Polímeros Molecularmente Impressos Limite: Animals Idioma: En Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Eritromicina / Rios / Leite / Beta-Ciclodextrinas / Polímeros Molecularmente Impressos Limite: Animals Idioma: En Ano de publicação: 2020 Tipo de documento: Article