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Agricultural Injuries among Farmers and Ranchers in the Central United States during 2011-2015.
Johnson, Anthony; Baccaglini, Lorena; Haynatzki, Gleb R; Achutan, Chandran; Loomis, Dana; Rautiainen, Risto H.
Afiliação
  • Johnson A; Department of Environmental, Agricultural and Occupational Health, College of Public Health, University of Nebraska Medical Center, Omaha, NE, USA.
  • Baccaglini L; Department of Epidemiology, College of Public Health, University of Nebraska Medical Center, Omaha, NE, USA.
  • Haynatzki GR; Department of Biostatistics, College of Public Health, University of Nebraska Medical Center, Omaha, NE, USA.
  • Achutan C; Department of Environmental, Agricultural and Occupational Health, College of Public Health, University of Nebraska Medical Center, Omaha, NE, USA.
  • Loomis D; School of Community Health Sciences, University of Nevada, Reno, Nevada, USA.
  • Rautiainen RH; Department of Environmental, Agricultural and Occupational Health, College of Public Health, University of Nebraska Medical Center, Omaha, NE, USA.
J Agromedicine ; 26(1): 62-72, 2021 01.
Article em En | MEDLINE | ID: mdl-33131463
ABSTRACT
The high risk of occupational fatalities in agriculture is well documented, but information on non-fatal injuries is lacking due to challenges in injury surveillance. This surveillance study explored the frequency, characteristics, and risk factors for non-fatal injuries among farmers and ranchers in the central United States. The Central States Center for Agricultural Safety and Health (CS-CASH), in collaboration with the USDA National Agricultural Statistics Service (NASS), conducted annual surveys (n = 34,777 sent) during 2011-2015 covering a seven-state region (Iowa, Kansas, Minnesota, Missouri, North Dakota, Nebraska, and South Dakota). The average response rate was 32% in the five consecutive annual surveys. The average injury incidence rate was 7.0 injuries/100 operators per year. Most injuries (89%) occurred during agricultural work. The most frequent sources of injury were livestock (22%), machinery (13%), and hand tools (12%). Risk factors for injury included male gender, younger age (vs. 65+ years), farming as the primary occupation, greater work time, greater land area, ranch (vs. farm), organic farming, internet access, and production of several types of crops and animals. Most injuries (56%) required a doctor visit, and 12% required hospitalization. The average medical costs were $1,936 out of pocket and $8,043 paid by insurance. The combined average costs for most serious injuries were $7,858. Most injuries (66%) resulted in some lost time from agricultural work, and 13% were serious, resulting in more than 30 days of lost work time. The non-fatal injury rate for self-employed farmers and ranchers was higher than that of hired agricultural workers reported by the Bureau of Labor Statistics. This result reaffirms farming/ranching as a dangerous occupation and emphasizes the need for efforts to prevent agricultural injuries, especially those associated with identified injury sources and risk factors.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Ferimentos e Lesões / Fazendeiros Tipo de estudo: Etiology_studies / Prognostic_studies / Risk_factors_studies Limite: Animals / Humans / Male País como assunto: America do norte Idioma: En Ano de publicação: 2021 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Ferimentos e Lesões / Fazendeiros Tipo de estudo: Etiology_studies / Prognostic_studies / Risk_factors_studies Limite: Animals / Humans / Male País como assunto: America do norte Idioma: En Ano de publicação: 2021 Tipo de documento: Article