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Insects: A Potential Source of Protein and Other Nutrients for Feed and Food.
Hawkey, Kerensa J; Lopez-Viso, Carlos; Brameld, John M; Parr, Tim; Salter, Andrew M.
Afiliação
  • Hawkey KJ; Division of Food, Nutrition and Dietetics, School of Biosciences and Future Food Beacon, University of Nottingham, Loughborough, Leicestershire LE12 5RD, United Kingdom; email: andrew.salter@nottingham.ac.uk.
  • Lopez-Viso C; Division of Food, Nutrition and Dietetics, School of Biosciences and Future Food Beacon, University of Nottingham, Loughborough, Leicestershire LE12 5RD, United Kingdom; email: andrew.salter@nottingham.ac.uk.
  • Brameld JM; Division of Food, Nutrition and Dietetics, School of Biosciences and Future Food Beacon, University of Nottingham, Loughborough, Leicestershire LE12 5RD, United Kingdom; email: andrew.salter@nottingham.ac.uk.
  • Parr T; Division of Food, Nutrition and Dietetics, School of Biosciences and Future Food Beacon, University of Nottingham, Loughborough, Leicestershire LE12 5RD, United Kingdom; email: andrew.salter@nottingham.ac.uk.
  • Salter AM; Division of Food, Nutrition and Dietetics, School of Biosciences and Future Food Beacon, University of Nottingham, Loughborough, Leicestershire LE12 5RD, United Kingdom; email: andrew.salter@nottingham.ac.uk.
Annu Rev Anim Biosci ; 9: 333-354, 2021 02 16.
Article em En | MEDLINE | ID: mdl-33228376
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Insetos Comestíveis / Ração Animal Limite: Animals Idioma: En Ano de publicação: 2021 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Insetos Comestíveis / Ração Animal Limite: Animals Idioma: En Ano de publicação: 2021 Tipo de documento: Article