Skimmed Milk Applied as a Phytopharmaceutical Product: A Risk for Allergic Populations?

Graczyk, Halshka; Vernez, David; Savic, Nenad; Milon, Antoine; Masserey, Eric

Graczyk, Halshka; Vernez, David; Savic, Nenad; Milon, Antoine; Masserey, Eric.

Afiliação

Graczyk H; Center for Public Health and Primary Care Medicine (Unisanté), University of Lausanne, 1011 Lausanne, Switzerland.
Vernez D; Public Health Service, Vaud Canton, 1014 Lausanne, Switzerland.
Savic N; Center for Public Health and Primary Care Medicine (Unisanté), University of Lausanne, 1011 Lausanne, Switzerland.
Milon A; Center for Public Health and Primary Care Medicine (Unisanté), University of Lausanne, 1011 Lausanne, Switzerland.
Masserey E; Center for Public Health and Primary Care Medicine (Unisanté), University of Lausanne, 1011 Lausanne, Switzerland.

Int J Environ Res Public Health ; 18(5)2021 03 01.

Article em En | MEDLINE | ID: mdl-33804540

Assuntos

Hipersensibilidade Alimentar; Praguicidas; Animais; Humanos; Leite; Proteínas do Leite; Suíça

Palavras-chave

air measurements; lactose; milk allergy; milk protein; modelling; plant protection products; risk assessment; surface contamination; treatment

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Praguicidas / Hipersensibilidade Alimentar Tipo de estudo: Etiology_studies / Risk_factors_studies Limite: Animals / Humans País como assunto: Europa Idioma: En Ano de publicação: 2021 Tipo de documento: Article

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