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Understanding the regulatory relationship of abscisic acid and bZIP transcription factors towards amylose biosynthesis in wheat.
Kumar, Pankaj; Parveen, Afsana; Sharma, Himanshu; Rahim, Mohammed Saba; Mishra, Ankita; Kumar, Prashant; Shah, Koushik; Rishi, Vikas; Roy, Joy.
Afiliação
  • Kumar P; National Agri-Food Biotechnology Institute, Knowledge City Sector-81, Mohali, Punjab, 140306, India.
  • Parveen A; National Agri-Food Biotechnology Institute, Knowledge City Sector-81, Mohali, Punjab, 140306, India.
  • Sharma H; Department of Biotechnology, Panjab University, Chandigarh, 160014, India.
  • Rahim MS; National Agri-Food Biotechnology Institute, Knowledge City Sector-81, Mohali, Punjab, 140306, India.
  • Mishra A; National Agri-Food Biotechnology Institute, Knowledge City Sector-81, Mohali, Punjab, 140306, India.
  • Kumar P; National Agri-Food Biotechnology Institute, Knowledge City Sector-81, Mohali, Punjab, 140306, India.
  • Shah K; National Agri-Food Biotechnology Institute, Knowledge City Sector-81, Mohali, Punjab, 140306, India.
  • Rishi V; National Agri-Food Biotechnology Institute, Knowledge City Sector-81, Mohali, Punjab, 140306, India.
  • Roy J; National Agri-Food Biotechnology Institute, Knowledge City Sector-81, Mohali, Punjab, 140306, India.
Mol Biol Rep ; 48(3): 2473-2483, 2021 Mar.
Article em En | MEDLINE | ID: mdl-33834358

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Triticum / Ácido Abscísico / Fatores de Transcrição de Zíper de Leucina Básica / Amilose Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2021 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Triticum / Ácido Abscísico / Fatores de Transcrição de Zíper de Leucina Básica / Amilose Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2021 Tipo de documento: Article