Maternal Cod Intake during Pregnancy and Infant Development in the First Year of Life: Secondary Analyses from a Randomized Controlled Trial.

Kvestad, Ingrid; Hysing, Mari; Kjellevold, Marian; Næss, Synnøve; Dahl, Lisbeth; Markhus, Maria W

Kvestad, Ingrid; Hysing, Mari; Kjellevold, Marian; Næss, Synnøve; Dahl, Lisbeth; Markhus, Maria W.

Afiliação

Kvestad I; Regional Center for Child and Youth Mental Health and Child Welfare, NORCE Norwegian Research Centre, Bergen, Norway.
Hysing M; Department of Psychosocial Science, Faculty of Psychology, University of Bergen, Bergen, Norway.
Kjellevold M; Department of Seafood, Nutrition and Environmental State, Institute of Marine Research, Bergen, Norway.
Næss S; Department of Seafood, Nutrition and Environmental State, Institute of Marine Research, Bergen, Norway.
Dahl L; Department of Seafood, Nutrition and Environmental State, Institute of Marine Research, Bergen, Norway.
Markhus MW; Department of Seafood, Nutrition and Environmental State, Institute of Marine Research, Bergen, Norway.

J Nutr ; 151(7): 1879-1885, 2021 07 01.

Article em En | MEDLINE | ID: mdl-33847344

Assuntos

Desenvolvimento Infantil; Iodo; Animais; Dieta; Feminino; Peixes; Humanos; Lactente; Gravidez; Gestantes

Palavras-chave

Ages and Stages Questionnaire; child development; iodine; maternal fish consumption; pregnancy

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Desenvolvimento Infantil / Iodo Tipo de estudo: Clinical_trials / Prognostic_studies Limite: Animals / Female / Humans / Infant / Pregnancy Idioma: En Ano de publicação: 2021 Tipo de documento: Article

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