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Exploring Dietary Behavior Changes Due to the COVID-19 Confinement in Colombia: A National and Regional Survey Study.
Pertuz-Cruz, Sonia L; Molina-Montes, Esther; Rodríguez-Pérez, Celia; Guerra-Hernández, Eduardo J; Cobos de Rangel, Olga P; Artacho, Reyes; Verardo, Vito; Ruiz-Lopez, María Dolores; García-Villanova, Belén.
Afiliação
  • Pertuz-Cruz SL; Department of Nutrition and Food Science, University of Granada, Granada, Spain.
  • Molina-Montes E; Departamento de Nutrición Humana, Facultad de Medicina, Universidad Nacional de Colombia, Bogotá, Colombia.
  • Rodríguez-Pérez C; Department of Nutrition and Food Science, University of Granada, Granada, Spain.
  • Guerra-Hernández EJ; Biomedical Research Center, Institute of Nutrition and Food Technology (INYTA) "José Mataix", University of Granada, Granada, Spain.
  • Cobos de Rangel OP; Instituto de Investigación Biosanitaria de Granada (ibs.GRANADA), Granada, Spain.
  • Artacho R; Centro Investigación Biomédica en Red de Epidemiología y Salud Pública (CIBERESP), Madrid, Spain.
  • Verardo V; Biomedical Research Center, Institute of Nutrition and Food Technology (INYTA) "José Mataix", University of Granada, Granada, Spain.
  • Ruiz-Lopez MD; Instituto de Investigación Biosanitaria de Granada (ibs.GRANADA), Granada, Spain.
  • García-Villanova B; Department of Nutrition and Food Science, University of Granada, Melilla, Spain.
Front Nutr ; 8: 644800, 2021.
Article em En | MEDLINE | ID: mdl-33912582
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Texto completo: 1 Base de dados: MEDLINE País como assunto: America do sul / Colombia Idioma: En Ano de publicação: 2021 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE País como assunto: America do sul / Colombia Idioma: En Ano de publicação: 2021 Tipo de documento: Article