Habit is the Bridge between Intention and Behavior: A Look at Fruit and Vegetable Consumption among Low-Income Older Adults.

Jung, Seung Eun; Shin, Yeon Ho; Kim, Seoyoun; Hermann, Janice; Dougherty Henry, Regan

Jung, Seung Eun; Shin, Yeon Ho; Kim, Seoyoun; Hermann, Janice; Dougherty Henry, Regan.

Afiliação

Jung SE; Department of Human Nutrition and Hospitality Management, The University of Alabama, Tuscaloosa, AL, USA.
Shin YH; Department of Human Nutrition and Hospitality Management, The University of Alabama, Tuscaloosa, AL, USA.
Kim S; Department of Sociology, Texas State University, San Marcos, TX, USA.
Hermann J; Department of Nutritional Sciences, Oklahoma State University, Stillwater, OK, USA.
Dougherty Henry R; Department of Human Nutrition and Hospitality Management, The University of Alabama, Tuscaloosa, AL, USA.

J Nutr Gerontol Geriatr ; 40(4): 215-231, 2021.

Article em En | MEDLINE | ID: mdl-34170212

Assuntos

Intenção; Verduras; Idoso; Estudos Transversais; Comportamento Alimentar; Frutas; Hábitos; Comportamentos Relacionados com a Saúde; Humanos; Inquéritos e Questionários

Palavras-chave

Low income older adults; fruit and vegetable; habit; theory of planned behavior

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Verduras / Intenção Tipo de estudo: Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Limite: Aged / Humans Idioma: En Ano de publicação: 2021 Tipo de documento: Article

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google