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Metabolomics as a Tool to Study Underused Soy Parts: In Search of Bioactive Compounds.
Bragagnolo, Felipe Sanchez; Funari, Cristiano Soleo; Ibáñez, Elena; Cifuentes, Alejandro.
Afiliação
  • Bragagnolo FS; School of Agricultural Sciences, São Paulo State University (UNESP), Botucatu 18610-034, SP, Brazil.
  • Funari CS; Laboratory of Foodomics, Institute of Food Science Research (CIAL-CSIC), 28049 Madrid, Spain.
  • Ibáñez E; School of Agricultural Sciences, São Paulo State University (UNESP), Botucatu 18610-034, SP, Brazil.
  • Cifuentes A; Laboratory of Foodomics, Institute of Food Science Research (CIAL-CSIC), 28049 Madrid, Spain.
Foods ; 10(6)2021 Jun 07.
Article em En | MEDLINE | ID: mdl-34200265
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Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2021 Tipo de documento: Article
Texto completo
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XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2021 Tipo de documento: Article