Evaluating the contribution of osmotic and oxidative stress components on barley growth under salt stress.

Nefissi Ouertani, Rim; Abid, Ghassen; Karmous, Chahine; Ben Chikha, Mariem; Boudaya, Oumaima; Mahmoudi, Henda; Mejri, Samiha; Jansen, Robert K; Ghorbel, Abdelwahed.

Afiliação

Nefissi Ouertani R; Laboratory of Plant Molecular Physiology, Center of Biotechnology of Borj Cedria, BP 901, Hammam-Lif 2050, Tunisia.
Abid G; Laboratory of Legumes and Sustainable Agrosystems, Centre of Biotechnology of Borj Cedria, BP 901, Hammam-Lif 2050, Tunisia.
Karmous C; Laboratory of Genetics and Cereal Breeding, National Institute of Agronomy of Tunisia, Carthage University, LR14 AGR01, 1082 Tunis, Tunisia.
Ben Chikha M; Laboratory of Plant Molecular Physiology, Center of Biotechnology of Borj Cedria, BP 901, Hammam-Lif 2050, Tunisia.
Boudaya O; Laboratory of Plant Molecular Physiology, Center of Biotechnology of Borj Cedria, BP 901, Hammam-Lif 2050, Tunisia.
Mahmoudi H; International Center for Biosaline Agriculture, P.O. Box 14660, Al Ruwayyah 2, Academic City, Dubai, United Arab Emirates.
Mejri S; Laboratory of Plant Molecular Physiology, Center of Biotechnology of Borj Cedria, BP 901, Hammam-Lif 2050, Tunisia.
Jansen RK; Department of Integrative Biology, University of Texas at Austin, Austin, TX, USA.
Ghorbel A; Biotechnology Research Group, Department of Biological Sciences, Faculty of Science, King Abdulaziz, University (KAU), Jeddah 21589, Saudi Arabia.