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Pomegranate peel anthocyanins prevent diet-induced obesity and insulin resistance in association with modulation of the gut microbiota in mice.
Song, Haizhao; Shen, Xinchun; Deng, Rou; Chu, Qiang; Zheng, Xiaodong.
Afiliação
  • Song H; College of Food Science and Engineering, Nanjing University of Finance and Economics, Nanjing, 210023, China. songhaizhaothu@nufe.edu.cn.
  • Shen X; College of Food Science and Engineering, Nanjing University of Finance and Economics, Nanjing, 210023, China.
  • Deng R; College of Food Science and Engineering, Nanjing University of Finance and Economics, Nanjing, 210023, China.
  • Chu Q; College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, 310058, China.
  • Zheng X; College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, 310058, China. xdzhengzju@yahoo.com.
Eur J Nutr ; 61(4): 1837-1847, 2022 Jun.
Article em En | MEDLINE | ID: mdl-35039918
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Resistência à Insulina / Microbioma Gastrointestinal / Punica granatum Tipo de estudo: Risk_factors_studies Limite: Animals Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Resistência à Insulina / Microbioma Gastrointestinal / Punica granatum Tipo de estudo: Risk_factors_studies Limite: Animals Idioma: En Ano de publicação: 2022 Tipo de documento: Article