Nudging food service users to choose fruit- and vegetable-rich items: Five field studies.

Yi, Sunghwan; Kanetkar, Vinay; Brauer, Paula

Yi, Sunghwan; Kanetkar, Vinay; Brauer, Paula.

Afiliação

Yi S; Department of Marketing & Consumer Studies, University of Guelph, 50 Stone Rd E, Guelph, ON, N1G 2W1, Canada. Electronic address: syi@uoguelph.ca.
Kanetkar V; Department of Marketing & Consumer Studies, University of Guelph, 50 Stone Rd E, Guelph, ON, N1G 2W1, Canada. Electronic address: vkanetka@uoguelph.ca.
Brauer P; Department of Family Relations & Applied Nutrition, University of Guelph, 50 Stone Rd. E, Guelph, ON, N1G 2W1, Canada. Electronic address: pbrauer@uoguelph.ca.

Appetite ; 173: 105978, 2022 06 01.

Article em En | MEDLINE | ID: mdl-35247476

Assuntos

Serviços de Alimentação; Verduras; Comportamento de Escolha; Preferências Alimentares; Frutas; Humanos

Palavras-chave

Choice architecture; Consumer behaviour; Field study; Food services; Nudging; Prompting; Proof of concept; Proximity; Sizing; Vegetables

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Verduras / Serviços de Alimentação Tipo de estudo: Clinical_trials Limite: Humans Idioma: En Ano de publicação: 2022 Tipo de documento: Article

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