Parents' implicit perceptions of dairy milk and plant-based milk alternatives.

Schiano, A N; Nishku, S; Racette, C M; Drake, M A

Schiano, A N; Nishku, S; Racette, C M; Drake, M A.

Afiliação

Schiano AN; Department of Food, Bioprocessing and Nutrition Sciences, Southeast Dairy Foods Research Center, North Carolina State University, Raleigh 27695.
Nishku S; Department of Food, Bioprocessing and Nutrition Sciences, Southeast Dairy Foods Research Center, North Carolina State University, Raleigh 27695.
Racette CM; Department of Food, Bioprocessing and Nutrition Sciences, Southeast Dairy Foods Research Center, North Carolina State University, Raleigh 27695.
Drake MA; Department of Food, Bioprocessing and Nutrition Sciences, Southeast Dairy Foods Research Center, North Carolina State University, Raleigh 27695. Electronic address: mdrake@ncsu.edu.

J Dairy Sci ; 105(6): 4946-4960, 2022 Jun.

Article em En | MEDLINE | ID: mdl-35379465

Assuntos

Leite; Condicionamento Físico Animal; Bem-Estar do Animal; Animais; Comportamento do Consumidor; Laticínios; Humanos; Inquéritos e Questionários

Palavras-chave

attitudes; consumers; milk; parents; plant-based alternatives

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Condicionamento Físico Animal / Leite Tipo de estudo: Qualitative_research Limite: Animals / Humans Idioma: En Ano de publicação: 2022 Tipo de documento: Article

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