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Determination of short-chain fatty acids by N,N-dimethylethylenediamine derivatization combined with liquid chromatography/mass spectrometry and their implication in influenza virus infection.
Gowda, Divyavani; Li, Yonghan; B Gowda, Siddabasave Gowda; Ohno, Marumi; Chiba, Hitoshi; Hui, Shu-Ping.
Afiliação
  • Gowda D; Faculty of Health Sciences, Hokkaido University, Kita-12 Nishi-5, Kita-ku, Sapporo, 060-0812, Japan.
  • Li Y; Graduate School of Health Science, Hokkaido University, Kita-12, Nishi-5, Kita-ku, Sapporo, 060-0812, Japan.
  • B Gowda SG; Faculty of Health Sciences, Hokkaido University, Kita-12 Nishi-5, Kita-ku, Sapporo, 060-0812, Japan.
  • Ohno M; Graduate School of Global Food Resources, Hokkaido University, Kita-9 Nishi-9, Kita-ku, Sapporo, 060-0812, Japan.
  • Chiba H; International Institute for Zoonosis Control, Hokkaido University, Kita-20, Nishi-10, Kita-ku, Sapporo, 001-0020, Japan.
  • Hui SP; Department of Nutrition, Sapporo University of Health Sciences, Nakanuma Nishi-4-3-1-15, Higashi-ku, Sapporo, 007-0894, Japan.
Anal Bioanal Chem ; 414(22): 6419-6430, 2022 Sep.
Article em En | MEDLINE | ID: mdl-35841415
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Orthomyxoviridae / Influenza Humana Tipo de estudo: Guideline Limite: Animals / Humans Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Orthomyxoviridae / Influenza Humana Tipo de estudo: Guideline Limite: Animals / Humans Idioma: En Ano de publicação: 2022 Tipo de documento: Article